Family Macaroni da Cheese Maɗaukaki

Wannan macaroni da cuku girke-girke ne mai hade da elbow macaroni da kuma flavorful na gida cuku miya. Wasu cakulan Amurka (Velveeta cuku a cikin miya yana sa shi ya fi kyawawan cheddar, ko kuma yin amfani da dukan cukuwan cheddar, kyafaffen cheddar, ko cheddar da Gruyere. An sanya miya da ƙanshi mai haske ko rabi da rabi, kuma ƙananan ƙwayar mustard ya ƙara ƙanshi.

Gurasar buttery gurasar topping browns daidai ga mai dadi, crunchy topping. A wasu lokutan ina kara cakulan Parmesan zuwa gurasar gurasa.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Yankin mai zafi zuwa 350 F (180 C / Gas 4).
  2. Gishiri a 2-quart yin burodi tasa ko SPRAY tare da man fetur mai sutura.
  3. Cook da macaroni bayan kunshin kwastan; magusa a cikin colander da kuma kurkura tare da ruwan zafi.
  4. A cikin kwano, hada cheddar da cheeses na Amurka. Ajiye.
  5. A matsakaici saucepan narke 4 tablespoons na man shanu kan matsakaici zafi har sai zafi da foamy; dama a cikin gari har sai bubbly. Cook, stirring, na mintina 2. A hankali ƙara madara da cream tare da gishiri, barkono, da kuma mustard. Cook, stirring kullum, har sai thickened. Add 2 kofuna na cakuda cakuda kuma ci gaba da dafa abinci har sai melted, stirring kullum.
  1. Ƙara macaroni drained zuwa miya da motsawa don saje. Zuba macaroni da cuku cikin shirye-shiryen yin burodi. Top tare da sauran 1 kopin shredded cuku
  2. Narke sauran 2 tablespoons na man shanu da kuma juye tare da breadcrumbs. Yayyafa kan cuku Layer.
  3. Gasa na tsawon minti 25 zuwa 35, har sai da kumfa da kyau da kyau.

* Yi gurasa a cikin abincin abinci ta amfani da gurasa ko rana.

Tips da Bambanci

Za ku iya zama kamar

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 717
Total Fat 47 g
Fat Fat 26 g
Fat maras nauyi 14 g
Cholesterol 128 MG
Sodium 1,102 MG
Carbohydrates 44 g
Fiber na abinci 4 g
Protein 30 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)