Rumled Dumplings for Stew

Wadannan su ne maƙalai masu jujjuya don sutura. Ƙara faski zuwa wadannan dumplings na ganye dumplings. Don kaza ko turkey stew, Ina so in ƙara game da 1/2 teaspoon na kaji dafa zuwa kullu tare da faski. Idan kuka yi amfani da faski faski fashe, amfani kawai game da 1 teaspoon.

Abin da Kayi Bukatar

• 1 kofin duk-manufa gari
• 3/4 teaspoon yin burodi foda
• 1/4 teaspoon gishiri
• Zabin: 1 tablespoon faski (sabo ne, yankakken)
• 1 tablespoon man shanu mai sanyi
• 1/3 kofin madara

Yadda za a yi shi

A cikin kwano mai magani, hada gari, dafaccen foda, da gishiri. Tare da gurasar naman alade, yi aiki da man shanu a cikin gari har sai ya kama kamara. Sanya cikin madara tare da cokali mai yatsa har sai an hade shi kuma kuna da kullu mai laushi.

Sanya kullu a kan dutsen da aka fure. Saka wani filastik kunsa a kan kullu kuma bari hutawa na tsawon minti 5. Barin barin filastik a kan kullu, mirgine zuwa kimanin 1 / 2- zuwa 3/4-inch kauri.

Yanke cikin murabba'i.

Sanya a kan stew, rufe tukunya da ƙarfi, kuma simintin gyare-bushe na kimanin minti 20, har sai haske da haske.

Yana sanya 6 zuwa 8 dumplings.

Za ku iya zama kamar

Kashe Dumplings

Ƙididdigar Mahimmanci Tare da Gishiri Mix

Naman ƙudan zuma tare da ruwan inabi da kuma Dumplings

Chicken tare da Dropplings

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	78
Total Fat	4 g
Fat Fat	2 g
Fat maras nauyi	2 g
Cholesterol	7 MG
Sodium	234 MG
Carbohydrates	9 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)