Beet Sorbet Recipe

Don kwarewa mai mahimmanci a kan abincin abincin dare, kokarin yin amfani da wannan girke-girke na sorbet. Wannan juyi mai dadi ne, tare da alamar apples, don haka yana da cikakke ga amuse bouche ko kayan zaki mai kyau. Gwaji da iri daban-daban na ja da ƙirar zinari na zinariya don yaɗa manufa, mai ban mamaki.

Abin da Kayi Bukatar

Yadda za a yi shi

A cikin babban sauye a kan matsakaici-zafi mai zafi, rufe bakuna tare da isasshen ruwa don shafe su gaba ɗaya sannan kuma su tafasa su har sai sun kasance mai nisa, kimanin minti 20 zuwa 25. Cire ruwan kuma jefa shi. Tsayar da zafin zafi tare da sauran sinadaran na mintuna 3, har sai gurasar kwalliya mai santsi kuma an narkar da sukari. Chill da cakuda don sa'a ɗaya. Ganyama gwoza a cikin kirkirar kirkiro bisa ga umarnin mai sayarwa.

Wannan gwoza sorbet girke-girke sa 6 servings.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 123
Total Fat 0 g
Fat Fat 0 g
Fat maras nauyi 0 g
Cholesterol 0 MG
Sodium 120 MG
Carbohydrates 28 g
Fiber na abinci 4 g
Protein 2 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)