Wannan Salatin Salatin tare da Gumama-Dried Tumatir da Pecans sune Giora Shimoni ya ji dadin shi a Bonofait, kosher cafe da patisserie wanda ya koma daga wurinsa na farko a cikin Kfar Rut har ya fi girma, sleeker digs a Reut, Isra'ila. Shimoni ya ce haɗuwa da kayan ado mai kyau tare da letas, pecans da tumatir-dried tumatir yana da dadi sosai, ya ɗauki kullun mai cin gashin kanta. Masu soyayyen daji ba za su so su tsalle kayan ado ba, amma roko da wani salatin salatin don abincin nama shine abin ƙyama.
Ka sa shi abinci: Bi Salatin tare da ɗan jaririn Todd Grey na Gishiri Salmon tare da Dankali da Ganye Zaitun da kuma bishiyar asparagus da ke busasshen wake. Ku bauta wa Challah Bread Pudding tare da Chocolate da Cherries don kayan zaki.
Edited by Miri Rotkovitz
Abin da Kayi Bukatar
- Ga Salatin:
- 1 zuwa 2 zukãtansu na Roman letas
- 1 5-ounce kunshin hada jariri ganye
- 1/4 kofin tumatir-dried tumatir (sare cikin kananan guda)
- 1/4 kofin pecans (yankakken)
- Wabin: 1/3 cakuda cup feta
- Ga Dressing:
- 1/2 kofin Gisar daji
- 1/4 kofin mayonnaise
- 1/4 kofin man zaitun
- 3 cloves tafarnuwa (peeled, smashed, da finely yankakken)
- 1 tablespoon dried faski
- 1 tablespoon albasa foda
- 1/4 teaspoon gishiri
- 1/4 teaspoon freshly ƙasa barkono
Yadda za a yi shi
1. Wanke da kuma bushe ganye da letas. Gwanar da romaine a cike da ƙumshi kuma a cikin babban kwano. Ƙara ƙaramar jariri da kuma taya tare. Top tare da tumatir-dried tumatir da pecans.
2. A cikin karamin kwano, kafa tare da mustard, mayonnaise, man zaitun, tafarnuwa, faski, albasa, gishiri, da barkono.
3. Sanya kayan ado a kan salatin, ɗauka da sauri, kuma ku bauta. Idan zaba, yi hidimar salatin tare da hawan a gefe.
Yi ado tare da cin cuku idan ana so.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 269 |
| Total Fat | 22 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 11 g |
| Cholesterol | 11 MG |
| Sodium | 387 MG |
| Carbohydrates | 15 g |
| Fiber na abinci | 5 g |
| Protein | 6 g |