Salamin Chicken Da Ganye Mayonnaise

Salatin kaji yana daya daga cikin abincin da na fi so, na kusan yin salatin kaza lokacin da muke tsammanin kamfanin kwanan rana. Yayinda ƙwayoyin karan da aka yi wa gaskanta sunyi salatin kaza, abincin kaza daga kasuwarka na gida shi ne hanya ta dace, kuma zai dandana kamar yadda ya dace. Ko kuma amfani da nono a cikin turkey a cikin salatin.

Wannan salatin kaza yana daukan karin kayan ƙanshi tare da nama mai naman kaza , da ɗan 'ya'yan lemun tsami a cikin mayonnaise, da kuma ganye masu yankakke. Ku bauta wa wannan salatin kaza a cikin sandwiches ko a cikin kofuna na kaza don dadin abincin dare ko abincin dare. Ina son wannan salatin kaza a cikin bishiyoyi da aka dafa tare da letas da tumatir, kuma yawancin lokaci nake amfani da sandwiches tare da gefen ɓangaren Faransanci ko kwakwalwan kwari.

Abin da Kayi Bukatar

Yadda za a yi shi

Ligne wani kwanon burodi tare da takarda mai banƙyama ko kuma yayyafa murmushi tare da mai dafaccen kayan aiki. Yanke tanda zuwa 400 F (200 C / Gas 6).

Shirya ƙirjin kaza a kan kwanon burodi da yayyafa da gishiri da barkono baƙar fata. Gasa da na kimanin minti 15. Juya kuma ci gaba da yin burodi na tsawon minti 15 zuwa 20, ko har sai an shirya kaza sosai amma ba a cike shi ba. Mafi yawan zazzabi mai adana ga kajin yana da 165 ° (73.9 ° C).

Cire kaji daga tanda kuma bari shi sanyi. Lokacin da kajin yana da isasshen haske don kamawa, ƙwace shi ko sara shi a kananan ƙananan.

Hada 1/2 kofin mayonnaise tare da ganye da lemun tsami ruwan 'ya'yan itace. Mix da cakuda mayonnaise tare da kaza yankakken kuma ƙara karin mayonnaise, kamar yadda ake bukata, dandana. Dama cikin gishiri da barkono, dandana.

Ku bauta wa salatin kaza a cikin sandwiches ko a kan letas ko gauraye ganye tare da yanka avocado ko sliced ​​sabo tumatir. Ƙara kwakwalwan kwamfuta ko fries Faransa don jin dadin abincin rana ko sauƙin abincin dare.

Yana aiki 4 zuwa 6.

Tips da Bambanci

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 753
Total Fat 52 g
Fat Fat 12 g
Fat maras nauyi 18 g
Cholesterol 219 MG
Sodium 394 MG
Carbohydrates 1 g
Fiber na abinci 0 g
Protein 66 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)