Peppercorn da Pepper iri

Kuna iya mamakin sanin cewa launin fata, fari, da kuma koren fata iri daya ne guda iri guda iri iri a wasu matakai na cigaba da aiki. Sun fito ne daga itacen inabi Piper nigrum , wanda ke da asalin Indiya. Duk da haka, ruwan hotunan peppercorns da ruwan hoda suna daga shuke-shuke daban-daban.

Abubuwa mai aiki a cikin barkono shine piperine, wanda ƙananan sassa 20 da miliyan zai iya ganowa ta dandalin dandano.

A berries girma a kan spikes, tare da 50 zuwa 60 berries da karu.

Irin Peppercorns

Waɗannan su ne babban nau'in peppercorns daga Piper nigrum :

• Black Peppercorns: Zaka iya zaton cewa wadannan su ne 'ya'yan itacen girma na shuka. Ba haka ba. Sun kai cikakkun girman su, amma har yanzu suna kore ne kuma ba cikakke ba. Ana tsince su kuma a bar su su bushe a rana. Enzymes a cikin berries sa fata ya juya baƙar fata a lokacin tsarin bushewa. Su ne mafi karfi a dandano. An yi amfani da barkono barkono marar fata tare da peppercorns baƙi.
• White Peppercorns : Wadannan su ne girma berries wanda ripen zuwa ja launi kafin a tsince. Bayan girbi, an yasa su kuma sunyi rubutun ba tare da fatar jiki ba har zuwa mai laushi mai laushi, sa'annan an bushe su kuma sunyi dabara. Sun kasance dan kadan fiye da barkono barkono. Ana amfani da barkono mai launin fari a cikin abincin Asiya kuma a cikin launi masu launin launi inda ba ka so barkono mai baƙar fata ya zama bayyane.

• Green Peppercorns: Peppercorns ne marasa tsaka-tsalle ne waɗanda aka tsince su a daidai lokacin da suke farawa kamar su peppercorns baƙi, amma basu yarda su bushe ba. Za a iya ɗaukar su cikin vinegar ko brine. Hakanan zaka iya samun su daskare-daskare da kuma dried (wanda shine mafi dandano). Su dandano da spiciness basu da hankali fiye da peppercorns baƙi. Su ne mafi kuskure.

• Red Peppercorns: Wannan balagagge, amma lalacewar baƙar fata ba shi da wuya a samu. Duba kulawa da kayan abinci na kiwon lafiya da kuma kula da ku biya su sosai idan kun same su.

Sauran Tsire-tsire Used for Pepper

Wadannan nau'o'in barkono sun fito ne daga tsire-tsire iri iri:

• Pink Peppercorns: Duk da cewa moniker, wadannan ba su da dangantaka da black peppercorn. Sun fito ne daga Baies suka tashi tsire-tsire ( Euonymus phellomanus ), wanda aka shigo daga Madagascar. A sakamakon haka, suna da tsada. Suna da kyau kuma suna da dadi sosai, amma ba kusan kamar abincin da yake da gaske ba. Wadannan albarkatun abinci da Drug Administration sun dakatar da wadannan berries a matsayin abinci, amma yanzu ana ganin lafiya don amfani. Wannan iri bazai damu da Brazilian barkono Berry ba.
• Pink Berries: Har ila yau, sau da yawa ake kira m peppercorn, wannan Berry kuma ba a dangantaka da black peppercorn. Wannan shine nau'in itacen barkono na Peruvian Schinus molle ko Schinus terebinthifolius, wanda ake kira bishiyoyin barkono na Brazil, Kirsimeti Berry, ko Florida holly. Ana ganin shuka a matsayin wani annoba a Florida. Abin dandano ba shi da zafi sosai kuma yana da ƙanshi mai dadi da haɓaka. Wannan Berry yana haifar da halayen rashin ciwo a wasu, musamman yara da wadanda ke da kwayar cututtukan bishiyoyi, kuma zai iya zama mai guba a cikin yawa. An ba da shawarar.

Cayenne ba a haɗa shi ba saboda shi Capsicum , wanda ke da alaƙa da barkono barkono, kuma an samo shi daga 'ya'yan itace mai banƙyama maimakon' ya'yan itatuwa.