Matcha shayi shayi cheesecake wani kayan zaki ne na kayan jakada na Japan tare da mai juyayi graham cracker crumb ɓawon burodi. Wannan kayan zaki yana da sauki a shirya.
A cewar kayan abinci na kasar Japan, ana kiran wannan salon cakulan "cakulan cakulan". Wannan ba shi da wani tasiri wanda ya dace ko abin ƙyama, amma kawai cewa ba a dafa. Maimakon haka, an hade da sinadaran tare da gelatin kuma sun yi sanyi a firiji don saitawa.
Kyakkyawan wannan salon Jafananci matcha cheesecake shi ne cewa yana samar da samfurin gabatarwa saboda ba a gasa ba. Yayin da girke-girke da ke ƙasa ya nuna yin amfani da gurasar gurasa guda ɗaya, ana iya shirya kayan zane a kyawawan gilashin, gilashi, ko ramekins.
Abin da Kayi Bukatar
- Ga Cutar:
- 1 1/2 kofuna na graham cracker crumbs
- 3 tablespoons unsalted man shanu (melted)
- 1 teaspoon sukari (launin fari)
- Ga Cheesecake Cika:
- 1 tablespoon unflavored
- gelatin foda (misali: Knox Gelatin)
- 1/4 kofin ruwa
- 6 kirim mai tsami (mai laushi)
- 1/3 kofin ƙwalƙashin yogurt
- 1/4 kofin granulated farin sugar
- 1/4 kofin kirim mai tsami
- 1 tablespoon
- matcha kore shayi foda
- 3 tablespoons ruwa (dumi)
Yadda za a yi shi
- A cikin karamin tasa, hada unflavored gelatin foda da kuma 1/4 kofin ruwa. Mix kuma ajiye.
- Don shirya ɓawon burodi, a cikin tasa guda, hada graham cracker crumbs, melted man shanu, da sukari.
- Yada kwakwalwar crumb a cikin kasan karfe 8 inch na kwanon rufi. Flatten da crumbs ta latsa su tare da baya na cokali don ƙirƙirar m ɓawon burodi. Chill da ɓawon burodi a cikin firiji yayin da aka cika cika.
- A cikin ƙaramin kwano hada matcha kore shayi foda da 3 tablespoons ruwan dumi ya narke da foda gaba daya. Ajiye.
- A cikin babban kwano, yalwata kirim mai tsami da sukari tare. Yi amfani da mahaɗi don sakamakon mafi kyau.
- Ƙara cike da yogurt da kirim mai tsami zuwa cakuda cakuda da haɗuwa har sai da santsi.
- Koma, ƙara matcha kore shayi mai shayi zuwa cakuda cakuda da kuma hada har sai an kafa shi. Cikakken zai zama haske mai launi.
- Yanke guratin cakuda (za a tabbatar da shi) a cikin injin na lantarki har sai ya zama ruwa kuma ya ƙara shi a cika cakuda. Sanya sosai.
- Zuba cika a saman ɓawon burodi kuma yada kwatsam.
- Yi amfani da cheesecake na tsawon sa'o'i 6, ko har sai an saita shi.
Kayan girke-girke da Sauye-sauye
- Add berries berries ko freshly whipped cream a matsayin ado ga matcha kore shayi cheesecake.
- Dust da cheesecake tare da matcha foda don shirya shi kafin kafin bauta.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 245 |
| Total Fat | 16 g |
| Fat Fat | 9 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 43 MG |
| Sodium | 148 MG |
| Carbohydrates | 22 g |
| Fiber na abinci | 1 g |
| Protein | 4 g |