Marchand de Vin: Rawanin ruwan inabi mai sauƙi

Marchand de Vin: Rawanin ruwan inabi mai sauƙi

The Marchand de Vin (Faransanci "mai sayar da ruwan inabi") Sauce shi ne tsinkar ruwan inabi mai sauƙi. An yi ta ta rage giya mai ruwan inabi da yankakken yankakken sannan kuma a cikin gilashin daki . The Marchand de Vin miya ne dadi yi aiki tare da roasts da steaks.

Har ila yau, ga: Gidan Gumma

Abin da Kayi Bukatar

• 2 kofuna na demi-glace
• ½ kofin ja
• giya
• 2 T yankakken
• yan kwalliya
• Gishiri da Kosher da ƙasa
• black barkono , dandana

Yadda za a yi shi

1. A cikin sauye-sauye mai zurfi, hada ruwan inabi da shallots. Tsaro har sai ruwa ya bugu, rage zafi a bit kuma ci gaba da simmering har sai ruwa ya rage ta uku-hudu.
2. Ƙara ɓangaren demi-glace, sa'an nan kuma rage zafi zuwa simmer kuma rage don kimanin minti 5.
3. Dama ta wurin raga mai sauƙi, kakar dandana tare da gishiri mai Kosher da barkono baƙar fata. Ku bauta wa nan da nan.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	116
Total Fat	1 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	39 MG
Carbohydrates	22 g
Fiber na abinci	3 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)