1 sabo ne jan chili, sliced, OR 1/4 zuwa 1/2 tsp. dried crushed chili
1 tsp. Chili foda (daga karamar ku na gida yaji ƙaddara)
ruwan 'ya'yan itace 1/2 lemun tsami
1 tsp. itatuwan sukari KO launin ruwan kasa
gwargwadon karfin gurasar Basil da kuma / ko coriander
02 na 09
Mataki na # 2: Sashen Hanyoyi a Abincin Abinci ko Blender.
Sinadaran a Abincin Abinci. Copyright Darlene A. Schmidt, About.com Corp. Sanya nau'ikan da ke biyewa a cikin abincinku na abincinku ko kuma mai shayarwa:
1 sabo ne jan chili, sliced, OR 1/4 zuwa 1/2 tsp. dried crushed chili
1 tsp. Chili foda (daga karamar ku na gida yaji ƙaddara)
ruwan 'ya'yan itace 1/2 lemun tsami
1 tsp. itatuwan sukari KO launin ruwan kasa
03 na 09
Mataki # 3: Blitz & Gwaza-gwajin Sauce.
Sauce don Kifi bayan Blitzing. Copyright Darlene A. Schmidt, About.com Corp. Tsari ko haɗuwa 1 minti don ƙirƙirar m Thai abincin. Ku ɗanɗana-gwaji da miya don ma'auni na m, mai yaji, mai dadi da kuma m. Idan ba salty ko flavorful isa, ƙara har zuwa 1 Tbsp. karin kifi kifi. (Ka lura cewa miya zai ɗanɗana ƙananan ƙishirwa da zarar an dafa shi da kifaye, don haka baza so a yi gishiri a yanzu). Idan ma daɗin ƙanshi don dandano, ƙara karawa da sukari. Idan ba kayan yaji ba, ƙara ƙarin barkono.
Sanya kifi a cikin tukunya da kuma zuba har zuwa 1/3 miya a kan (isa yasa kifi). Tsayar da sauran abincin sauyi na baya.
Yanke Tashin Banana. Copyright Darlene A. Schmidt, About.com Corp. Yi amfani da almakashi don yanke sassan launi na banana * (ko takarda / takarda takarda) don kunna kifaye, kusan kilomita 1, ko babban isa don yalwata kifi. (Lura: idan ganye ka buƙace shi, ka wanke dan kadan tare da ruwan zafi don cire duk sauran.)
Hakanan lokaci ne mai kyau zuwa tanda na dafafan zuwa 350 digiri.
(* Za a iya saya ganye da ganye a cikin kaya na Asiya da na abincin Sin.)
05 na 09
Mataki na # 5 - Matsayi Kifi a cikin Leaf (ko Fayil / Fassara Takarda).
Matsayi Kifi a Cibiyar Leaf (ko Rubutun Firayi / Takarda). Copyright Darlene A. Schmidt, About.com Corp. Matsayi 1 fillet a tsakiyar kowane ganye (ko takarda na takarda / takarda).
06 na 09
Mataki # 6- Spoon Sauce Kan Kifi
Rufe Kifi da Sauce. Copyright Darlene A. Schmidt, About.com Corp. Cokali 1-2 Tbsp. more sauce a kan kifaye. Ya kamata ku sami adadi mai yawa na yalwace miya - ajiye wannan domin hidima.
07 na 09
Mataki na 7 - Rufe Kifi.
Kashe Kifi. Copyright Darlene A. Schmidt, About.com Corp. Yanzu ninka leaf banana a kowane gefen fillet (hagu da dama). Sa'an nan kuma ninka ya fi tsayi a kan kifaye (kamar kunshe da kyauta).
08 na 09
Mataki na # 8 - Wurin Wuta Wuta a Takarda Shirya.
Fitar da Wakun Kifi a kan Dutsen. Copyright Darlene A. Schmidt, About.com Corp. Rufe takardar burodi, taya, ko kwanon rufi tare da tsare, gyaran gefuna idan takardar ku ne ɗakin kwana don hana haushi (a nan ina amfani da gurasar gurasar). Sanya kwakoki a kifi, a gefe gefe don hana kifi daga sacewa. Ko kuma, amintacce kowane fakiti tare da sanda mai tsayayyar ta hanyar rataye ƙarshen ƙarshen ganye (ƙididdigar kwanciyar rai za a iya kwance a rabi don wannan dalili). Wannan yana sanya kyakkyawan misali idan yana aiki da kamfanin.
Gasa kwakwalwan kifi na minti 20 a digiri 350, ko kuma har sai saurin kifi sau da sauƙi da jiki mai ciki ba ya sake wucewa. A halin yanzu, zafin zafi mai sauƙi, kawo shi a tafasa mai sauƙi sannan kuma rage zuwa mafi ƙaƙa don ci gaba da dumi.
09 na 09
Ku bauta wa Karnukanku na Yankin Yamma!
Yin hidima a Kayan Kaya na Thai a Kayan Bakin Banana. Copyright Darlene A. Schmidt, About.com Corp. Ku bauta wa kifaye a cikin sakonni, ko farantin sama ta hanyar kwashe kayan da ba tare da kullun ba kuma ku canza kowa a cikin farantin da aka rufe da wani ganye na banana. Top tare da Basil / coriander tare da dan kadan-yanke chili, idan ana so. Ku bauta wa tare da shinkafa da dumi miya a gefe. KYAU!