Yayinda akwai nau'o'in kwangiloli 3,000, masu shuka na Amurka suna samar da nau'i biyu na kwanakin, duka biyu sun samo asali a Gabas ta Tsakiya. Wani mai bincike na aikin gona da aka yi amfani da shi wajen gano albarkatu na waje ga Gwamnatin Amurka, Walter Swingle, yana da alhakin kawo Deglet Noor, kwanan karami da kwanciyar hankali da aka samo a cikin kayan da aka yi da gasa, da Medjool, mai mai, da 'ya'yan itace mai ban sha'awa da ke cike da farin ciki dandano da rubutu. Kwanan wannan kwanan ƙwayar kuki ya haɗa nauyin kullun man shuke-shuken tare da ƙanshi mai laushi na walnuts kuma ya ƙare tare da kyawawan halaye na kwanakin. Yana da cikakken aure na mai dadi da narke-in-your-bakin creaminess. Wannan girke-girke na kwanan wata ya zama cikakke ga dukan iyalin. Gwada cookies ɗin kwanan wata, wanda aka yi da sukari, qwai, walnuts, kwanakin, da sauran sinadaran.
Abin da Kayi Bukatar
- 1/2 kofin margarine ko rage, dakin da zazzabi
- 1/2 kofin man shanu, dakin zafin jiki
- 2 kofuna waɗanda haske launin ruwan kasa sugar, da tabbaci kunshe
- 1 teaspoon vanilla
- 2 qwai masu yawa
- 3 1/2 kofuna waɗanda ake amfani da gari
- 3/4 teaspoon gishiri
- 1 kofin yankakken kwanakin (6 zuwa 8 oganci)
- 1 kofin yankakken walnuts
Yadda za a yi shi
- Cream rage, man shanu, da sukari
- Beat a cikin vanilla da kwai, kuna har sai har haske da fure.
- Gyara gari da gishiri; ƙara zuwa cakuda creamed, hadawa da kyau.
- Dama a kwanakin da walnuts. Shafe kullu cikin waƙa biyu na 2; kunsa a takarda takarda da sanyi a cikin dare.
- Gishiri gishiri kullu cikin kashi 1/8 inch; gasa a kan zanen gurasar gishiri a 375F na minti 8 zuwa 10.
Yana bada kimanin 6 kwanakin kwanakin kwanakin goge.
Abincin dafa abinci da ƙwayoyin Cire
Kamar yadda aka ambata a sama, an yi amfani da Deglet Noor don yin burodi, yayin da aka kara da Medjool zuwa santsi, makamashi da makamantan.
Dalilin haka shi ne Deglet Noor ya dade kuma yana da tsayi, yana ba da damar yin daidaituwa ga yanayin dumi ko dakin zafi. Mista Medjool, a gefe guda, yana da tsayayye da m. Yana da wuyar yankewa da kyau kuma ya fi dacewa da sinadaran da ake buƙatar haɗuwa kamar shakes da truffles.
Dates da Ramadan
Dates na samo asali ne daga Gabas ta Tsakiya kuma suna da mahimmanci ga watan Ramadan, watau watanni na tsawon lokaci na tunani na ruhaniya ga Musulmai. Bayan azumi daga rana zuwa rana, kwanakin su ne abincin da aka ci kafin su ci abinci maraice. A karshen watan Ramadan, mahimman, kukis man shanu da aka kwashe tare da kwanakin suna aiki.
Ƙarin kwanan wata Cookies
Ga waɗanda suka watsar da cakulan ko fiye da kayan abinci mai banƙyama, kwanakin wata hanya ce mai mahimmanci wanda ke riƙe da abin da kake so ba tare da yin amfani da shi ba. Anan akwai karin girke-girke kwanan wata don jin daɗin jin dadi.
Kuki na Kayan Kwanan Wata
Kwanan wata Kukis tare da Kwakwa
Kwanan Watan Gumai
Kwanan kukis Pinwheel
Kwanan wata Pinwheels II
Cookies na Skillet
Kwanan Kwanan Cookies
Kwanan Kwanan Lissafi
Lokacin Mama ta Kashe Kukis
Kwanan wata Bars
Kwanan wata Squares
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 266 |
| Total Fat | 14 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 64 mg |
| Sodium | 145 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 1 g |
| Protein | 3 g |