Kwan zuma Cakuda Muffins

Cutar zazzabi yana cikin iska! Yana farawa kafin lokacin rani har ma ya wuce kuma yana tafiya har zuwa lokacin godiya. Yaya hanya mafi kyau don fara farkon safiya, fiye da kayan ƙanshi mai laushi? Wadannan tsin zuma cakuda muffins suna da sauki saurin karin kumallo. Suna da duk abincin dadi mai ƙanshi, tare da kirim mai tsami, zaki mai tsami.

Ina son amfani da kayan lambu kabewa puree, amma duk wani kabewa puree zai yi. Ba na tsammanin yana da darajan shi don ya gasa ka mai laushi, amma zaka iya iya yin idan kun kasance a ciki!

Swan Spice Scones ne na biyu na fi so. Kuna iya hidimar waɗannan kayan abinci mai dadi a gishiri na gaba! Har ila yau, muffins sun zama cikakkun lada ga baƙi na gida ko duk wanda ke buƙatar mai dadi.

Hakanan zaka iya yayyafa wadannan muffins tare da kwayoyi masu yankakken, gishiri mai yaduwa, ko kuma kawai gwargwadon sukari. Zaka kuma iya amfani da kabewa kek ciko maimakon puree da kabewa kek Spice!

Abin da Kayi Bukatar

• 6 man shanu na tablespoons (unsalted, melted)
• 1/2 kofin kirim mai tsami
• 3/4 kofin dukan madara
• 1 babban kwai
• 1 kofin kabewa puree
• 2 teaspoons kabewa kek Spice
• 1 1/2 kofin gurasar gari (wanda ba a kai ba)
• 2 1/2 teaspoons yin burodi foda
• 1/4 kofin launin ruwan kasa
• 1/4 teaspoon gishiri
• 1 teaspoon cire mota
• 6 kirim mai tsami (mai laushi)
• 1/2 kofin powdered sukari

Yadda za a yi shi

1. Lissafi da muffin tin tare da takarda cin abinci burodi. Preheat da tanda zuwa 400 F.
2. Tabbatar bari man shanu ya sake dan kadan bayan da ka narke shi. Hada shi tare da kirim mai tsami, madara da madara, kabewa, kayan ƙanshi mai laushi, tsantsa vanilla, da kuma kwai a cikin wani nau'i mai auna. Beat da sinadaran har sai an haɗu da juna.
3. Ƙara gari, yin burodi foda, sukari, da gishiri zuwa tasa. Jira har sai an haɗa shi.
4. Yi kwanciyar hankali a cikin cakuda mai rigar cikin cakular busassun. Yi hankali sosai don kada ku haɗu. Kawai tabbatar cewa babu wani sinadaran da aka rage a cikin kwano.

1. Yi amfani da karamin gilashin ice cream ko spatula na roba don yada batter a cikin muffin tins, wanda ya cika zuwa kusan 1/2 na hanya.
2. Haɗa tare da cakuda mai laushi da sukari a cikin karamin kwano. Gudu karamin ball na cakuda cakuda kuma sanya a saman batter a cikin muffin tin, maimaita har sai da kowace muffin da kyau yana da ball na cuku. Rufe kirim tare da baturin muffin har sai an rufe shi.
3. Gasa a cikin tanda na kimanin minti 20, ko kuma har sai dan haske ya fito da tsabta.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	235
Total Fat	16 g
Fat Fat	9 g
Fat maras nauyi	5 g
Cholesterol	112 MG
Sodium	305 MG
Carbohydrates	18 g
Fiber na abinci	1 g
Protein	5 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)