Slingin Singapore shi ne babban abincin gin-gin da ake kira gin-gin-gizon cewa kowane mai shayarwa yana bukatar dandanawa. Labarin ya ci gaba da cewa Ngiam Tong Boon ne ya bunkasa shi a Raffles Hotel a Singapore a wani lokaci a kusa da 1915. Yana da gishiri mai dadi, mai jinkiri, kuma mai dadi mai dadi tare da ƙanshi mai dadi wanda ya kasance mafi ƙaunar fiye da shekaru 100.
Matsalar tare da slingin Singapore shi ne cewa ƙananan mutane zasu iya yarda a kan girke-girke. Za ku sami nassoshi da yawa a kan "asali" Raffles girke-girke kuma 'yan daga cikinsu su ne guda. Yawancin ɓangaren sun fara tun farkon farkon shekaru goma sha kuma suna girma a tsawon shekaru. Yana da gaske ga kowane mai shan giya don yanke shawarar wane irin wannan shahararren shahararrun da suka fi so.
Wannan girke-girke yana daya daga cikin sababbin sababbin. Sauran sun hada da wani abu daga abar maraba zuwa grenadine ko giya kamar Cointreau . Za mu binciko wasu daga cikin waɗannan zaɓuɓɓuka, ciki har da girke-girke da manyan masana tarihi na yau suka yi. Ko ta yaya za ka daina ɗaukar sarka na Singapore, yana da dadi mai mahimmanci wanda ya dace da lokacinka don bincika.
Abin da Kayi Bukatar
- 1 1/2 ounces
- gin
- 1 ozaji
- Benedictine
- 1 ozaji
- ruwan 'ya'yan lemun tsami
- 1/4 oza
- sauki syrup
- 2 ociji
- soda club
- 1/2 abinci
- ceri brandy, kirsch , ko Cherry Heering
- Garnish:
- lemun tsami da kuma
- maraschino ceri
Yadda za a yi shi
- Zuba gin, Benedictine, ruwan 'ya'yan itace lemun tsami, da kuma sauƙi mai sauƙi a cikin shaketan shayar da ke cike da kankara.
- Shake da kyau .
- Tsoma cikin gilashin highball akan kankara.
- Zuba cikin soda.
- Tasa da ƙwarƙarar nama a saman ta zuba shi a baya na cokali mai bar.
- Garnish tare da lemun tsami yanki da ceri.
Tukwici: Yayinda yake motsa waƙoƙin ceri a kan abincin ne abin sha, ba lallai ba ne kuma ba wataƙila wata hanyar da aka yi amfani da su ba a farkon sling.
Yana jin kyauta don ƙara cewa ga shaker.
Siffar "Asali" ta Singapore?
A shekara ta 2015, Raffles Hotel Singapore ya yi bikin cika shekaru 100 na sling Singapore. Yana da dakin mafarki na hutawa da kuma zane-zane na Long Bar har ya zuwa yau.
Matsalar ita ce abin da aka saba da shi na ƙaddamar da abin da ake kira Ngiam Tom Boon. A cewar Raffles, duk da haka, manufarsa ta kasance cikakke: don samar da hadaddiyar giyar da take kama da ruwan 'ya'yan itace kuma yana da launi mai launin fata wanda zai bukaci mata . Ya kasance, kamar yadda hotel din ya lura, "wata al'ada ce da ta dace ga mata."
Bugu da ari, Raffles ya lura cewa Singapore Sling ne mai gin cocktail kuma nauyinsa na farko shi ne abarba (wani abu da ya rasa a girke-girke na zamani a sama). Har ila yau, ya hada da grenadine, ruwan 'ya'yan itace lemun tsami, Benedictine, da kuma "gamshi mai ruwan hoda" -cherry brandy da Cointreau. Ka lura da yadda basu ambaci gudummawar grenadine zuwa launi , amma wannan fasaha ce (wanda wadannan kayan girke-ƙaryar suka cika).
Wannan ba zai taimaka mana ba tare da "girke-girke", saboda haka mun juya a maimakon masana tarihi. A cikin littafin, "Imbibe !," David Wondrich ya nuna labarin da ya bambanta. Ya nuna cewa zangon Singapore zai iya kasancewa tun daga 1897 ko haka. Yana da magani mai mahimmanci na warkarwa da kuma warkarwa na musamman-duk ga wani abu da yake da ku. Wannan ya saba wa ka'idodin Raffles.
Jirgin amintattun kwayoyi sleuth da marubucin sun yi la'akari da girke-girke da aka rubuta daga Singapore Cricket Club. Wannan fasali yana 1 ounce kowane irin kayan da aka yi da cery, gin, Benedictine, da kuma ruwan 'ya'yan lemun tsami.
Wondrich ya bada shawarar daɗa shi da kankara, sa'an nan kuma ya ƙare tare da 1 zuwa 2 ozo na ruwa mai haske da Angtersura bitters. Gin? Ku tafi tare da gargajiya na gargajiya na London ko Old Tom . Shawarar da aka ba da ado shine murmushi.
Shin kun lura da rashin ciwon abarba ? Wannan shi ne maɓallin "maɓallin" a cikin girke-girke na Raffles, don haka yana iya kasancewa yadda Ngiam "inganta" a kan abincin da aka samo a cikin Singapore a lokacin.
Popular Singapore Sling Variations
Don ci gaba da buɗe abubuwan da za a iya yi na Singapore Sling, Wondrich kuma ya lura cewa zaka iya wasa tare da wannan tsari. Alal misali, ya gano wasu girke-girke daga cikin shekarun 1930 da suka yi amfani da gilashin ruwan inabi ko giraren gwal don ba da sling ta launi. Lokacin yin haka, ya bada shawarar gyaran gyare-gyaren: yankan baya a kan lemun tsami da Benedictine da kuma kara gin.
Za mu iya juyawa zuwa wata maƙasudin tabbaci, Gary "Gaz" Regan da littafinsa, "The Joy of Mixology," wanda shine wani muhimmin mahimmanci ga ɗakin karatu na bartender . Yana ba da girke-girke guda biyu kuma suna wakiltar nau'in fasahar Singapore Slings.
A Regan na Singapore Sling No. 2 girke-girke, an yi amfani da ruwan 'ya'yan itacen wariyar baki a cikakke 2-ounce zuba, daidai da na Gidan Kudan zuma. Har ila yau, ya ƙara 1/2 oza kowane Cherry Heering da sau uku sec tare da 1/4 oza Benedictine da 3/4 ozace ruwan 'ya'yan itace lemun tsami. An dashi tare da Angostura bitters da kulob din soda. Wannan shi ne alamun girke-girke wanda aka samo a kan raffles, amma koda yake ba shi da ma'aunin da ya kamata masu bin doka suyi da shi don su zo tare da waɗannan shawarwari.
Sanya Singapore Sling No. 1 a littafin Regan ya bambanta kuma an cire abarba. Maimakon haka, yana amfani da gurasa 2 na jimla, 1/2 ounce kowanne Benedictine da kirsch, ruwan 'ya'yan lemon na 3/4, da kuma orange da Angostura bitters . Kamar dai yadda mafi yawan slings, ana saka shi tare da soda.
Wanne Girkewar Sling ne a gare ku?
Gaskiya a gaskiya, ƙididdigar Sling guda biyar da aka raba a nan ba ma fara tunanin yawancin bambancin da za ka iya samu ba. Akwai da yawa don ƙidaya kuma suna da wuya yarda.
Don magance matsalar, masu sha da yawa suna ƙoƙari su yi kama da sling da aka yi musu aiki a Raffles kuma sunyi amfani da shi sosai da jan (yawancin grenadine), wanda zai iya shayar da abin sha sosai. Ka tuna cewa bayyanar kowace hadaddiyar giyar ba ta da mahimmanci kamar dandano kuma launi na iya kashewa saboda wasu dalilai. Alal misali, mai yiwuwa kayi amfani da kirsch marar lahani yayin bar yana amfani da Cherry Heering ko wani cery brandy tare da mai zurfi mai zurfi.
Makasudin shine neman slingin Singapore da ke jin dadi . Biye da girke-girke na asali ko zuwa "launi" zai kawo karshen ciwon zuciya da ciwon kai mai kyau. Wasu daga cikin wadannan girke-girke suna da martaba mai laushi yayin da wasu ke da ƙaranci, kuma zaka iya yin gyare-gyarenka koyaushe. Me yasa ba? Kowane mutum ya yi!
Gaskiyar ita ce, mafi yawan girke-girke na Slingoos sun yarda, don mafi yawan ɓangaren, a kan irin abubuwan da suka dace. Wannan yana nufin za ku iya ajiye kuɗin kuɗi kaɗan kuma ku ajiye mashinku tare da mahimmanci yayin wasa a kusa da wadannan girke-girke har sai kun sami tsarin da kuka dace. Rubuta shi don haka zaku iya kwafi shi daga bisani, sannan ku zauna kuma ku ji dadin bukukuwan wannan wurin.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 254 |
| Total Fat | 2 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 0 MG |
| Sodium | 15,534 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 10 g |
| Protein | 12 g |