Lokacin da apricots suna cikin kakar wasa a Jamus (yawanci daga farkon Yuni zuwa farkon watan Agustan), za ku sami compote apricot ( Aprikosenkompott ) a kusan kowane gida a karshen mako, a shirye don baƙi.
Al'ummar al'adun gargajiya suna yin amfani da su a lokacin rani, don suyi amfani da yawancin 'ya'yan sabo. A compote ne kawai wani suna don tsayar da sabo ne ko 'ya'yan itace da aka sannu a hankali dafa, yawanci a cikin sukari sugar wanda zai iya ko ba zai dauke da giya, barasa ko ruwan inabi, da kayan yaji, idan ana so. Ana cin ganyayyaki don karin kumallo, kayan zaki, abincin abincin da kuma kayan cin abinci a lokacin abincin dare.
Yi amfani da apricot a lokacin rani, kamar yadda kake samun cikakke apricots a cikin shaguna, da kuma yin amfani da shi da yogurt don karin kumallo, a matsayin kayan zaki da sauri tare da gishiri ko cream. Yi amfani da shi don yin miya don venison ko alade. Kuna iya cinye shi da yawa ko kadan kamar yadda kuke so kuma ku dandana shi tare da kirfa da yayyafi ko wani ɓangaren vanilla don ƙananan aromas.
Abin da Kayi Bukatar
- 1 zuwa 2 fam apricots (sabo, wanke, da halved,
- rami ya cire )
- Zaɓin: sugar ko sweetener dandana (sugar, apple ruwan 'ya'yan itace, agave nectar, Stevia)
- Zabin: 1 itace kirfa
- Zabin: 4 zuwa 5 dukan cloves
- Zabin: 1/2 dukan vanilla wake, kada ku cire fitar da tsaba
Yadda za a yi shi
- Sanya 1 to 2 fam apricots a matsakaici saucepan, ƙara 1/4 kofin ruwa da kuma game da 1/4 kopin abun zaki don fara da kayan yaji na zabi. Ku zo cikin tafasa mai laushi, rage zafi da simmer, gano, don minti 5 zuwa 10.
- Yi amfani da zafi ko sanyi.
Abubuwan da za a iya yiwuwa don Apricot Compote
- Yana da kyau sosai a Jamus a kan yogurt ko ƙwalƙusa don karin kumallo ko tare da gishiri mai guji don kayan zaki.
- Sanya shi a cikin duniyar vanilla ta gida ko yin girgiza ko santsi tare da shi.
- Yi amfani da wasu bayan ka cire nama daga kwanon rufi don yin sauri sauya. Ƙara wasu compote zuwa kwanon rufi, yayyafa kadan dried thyme, gishiri da barkono da dama. Rage taya, sa'an nan kuma zuba a cikin wani m of brandy dandana.
Karin Karin Bayanan Abricot:
- Jamus Apricot Cake Recipe
- German Apricot Cake tare da Almond Fusion Recipes
- Jamus Apricot Cake tare da Topping Recipes
Ƙarin girke-girke na Jamusanci:
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 109 |
| Total Fat | 2 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 24 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 7 g |
| Protein | 3 g |