Bincike abincin da aka fi sani da kyauta daga Down Under
01 na 07
Lamingtons Wani sashi na soso na soso na tsoma shi a cikin cakulan cakulan kuma ya birgima cikin kwakwacin kwakwa. Akwai bambancin lambobin Laming; daya yana kira don a yanka shi a cikin rabin sannan a cika shi da ruwan 'ya'yan itace strawberry da kuma guguwar guba. Duk da ƙananan ƙananan, cake yana da babban suna, don haka a shekara ta 2006, an sanya kananan Lamington a cikin Asusun Kwaminis na Ƙungiyar Kwaminis na Queensland. Tun daga bisani a kowace shekara a ranar 21 ga watan Yuli, 'yan Australia suna tunawa da "Ranar Lambobin Lambobin Kasa."02 na 07
Pavlova Pavlova shi ne kayan zaki na kasar New Zealand. Wannan kyauta mai mahimmanci shine ɓangare na babban muhawara tsakanin Ostiraliya da New Zealanders wanda ke da'awar da shi. Pavlova yana da harsashi na meringue tare da cibiyar marshmallowy tare da tsummaro da 'ya'yan itace. An kira shi ne a matsayin dan wasa na farko na Rasha, Anna Pavlova, wanda ya ziyarci New Zealand a 1926 da Ostiraliya a shekara ta 1929. An ba da lambar yabo ta Australian Bert Sachse tare da kirkiro Pavolva a Esplanade Hotel a Perth a shekarar 1935. Duk da haka, girke-girke kamar wannan Pavolva ya bayyana a cikin Littafin Cookery na Rangiora na 1933 Rangiora. Har ila yau, Dokta Helen Leach, Masanin Tarihin Abinci a Jami'ar Otago, ya samo asali a cikin mujallar mujallar New Zealand ta buga a 1929.03 of 07
Anzac Biscuits ANZAC Biscuits su ne bishiyoyi masu tsire-tsire waɗanda yawanci sukan kunshi hatsi mai yalwaci, syrup na zinari da kwakwacin kwakwa. Ana kiran biscuits ne bayan Ostiraliya da New Zealand Army Corps. Kwancen da aka yi da mata a cikin yakin duniya na farko suka aika da su zuwa ANZAC da ke kasashen waje. An yi bikin ranar ANZAC a kowace shekara a ranar 25 ga Afrilu. Wannan shi ne ranar da sojojin Australia da New Zealand Army suka sauka a Gallipoli a Turkiyya a lokacin yakin duniya na. Dubban 'yan Australia da New Zealanders sun rasa rayukansu a yakin Gallipoli. Ruhunsu da ƙarfin zuciya sun kasance da girmamawa tun lokacin da kuma a hanyoyi masu yawa sun nuna cewa 'yan shekarun haihuwa suna zuwa.04 of 07
Vegemite Vegemite shine launin ruwan kasa mai duhu, daɗaɗaɗɗa mai ban sha'awa. An kirkiro shi ne a 1922 ta Dokta Cyril Callister, wani likita wanda Fred Walker Company yayi (daga bisani ya saya ta Kraft). Za'a iya kwatanta dandano mai kyau a matsayin mai taushi tare da ciwo mai mahimmanci (ko da yake gaskiya wannan samfurin ne wanda ya haramta bayanin). An shimfiɗa sauƙi a kan yisti ko crackers tare da wasu man shanu. Haka kuma za'a iya yada shi a kan gishiri da man shanu ko cuku da kuma wasu lokuta amfani da su ga dandano miya. New Zealanders, yayin da masu yawa kamar Vegemite, sun fi son Marmite. Marmite yana da ɗanɗanar irin wannan dandalin Vegemite, amma yana jin dadi.05 of 07
Abincin Naman Abincin Naman na da yawa (da kuma Bayani mai mahimmanci). Yana da ƙananan keɓaɓɓu (yawanci game da 4 "(9cm) a diamita) cike da naman sa naman gari, kuma ya rufe shi da" miyafar tumatir "(wanda yake kama da ketchup, amma ba mai dadi ba). Ana amfani da ita a" tuckshops " (makarantar canteens) ko cin abinci a matsayin abincin da ake amfani da ita. Za a iya amfani da Pies mai cin nama a kan gado na "mushy" ko kuma dankali mai dadi. Wannan shi ne ake kira "pear floater". Shafukan da ke magana, zai zama matukar wuya a sami wani namiji na Australia wanda ya ƙi yarda da jin daɗin cewa Naman Pies yana kusa da Ostiraliya kamar yadda zaka iya samu.06 of 07
Kifi da kwakwalwan kwamfuta Kifi & Chips a bakin rairayin bakin teku ne mafi kyaun filayen. Kifi (sau da yawa shark) yawanci ana ɗauka a cikin haske, baturin zinariya (sau da yawa da giya) tare da gefen kwakwalwan zafi ko dankalin turawa da aka rufe a gishiri da vinegar. Wadannan kwanan nan, yana da mahimmanci ga kifi & kwakwalwan kwamfuta da za a yi amfani da su tare da Thai mai dadi mai yalwaci fiye da tsoffin tartare sauce.07 of 07
Kumara An kuma sarrafa tururuwan daji, wanda aka sani da dankalin turawa, a New Zealand na dubban shekaru. An yi imanin cewa an gabatar da dara a New Zealand ta hanyar 'yan kwaminis na farko a cikin tsakiyar 1200s. A yau ana girka kayan lambu a tsibirin North Island na New Zealand. Ya zo a cikin fararen, zinare da launin jan ja tare da ja yawanci yawanci. Hanyar dafa kayan abinci ba su da iyaka, za a iya amfani da su a cikin soups, salads, mai dadi ko masu cin abinci mai kyau ko ma ci abinci.