Haske da Airy Sponge Cake Recipe

Cokon Sponge shine haske, cake mai iska wanda aka yalwata da iska a cikin ƙwai, maimakon yin burodi ko soda.

Wannan yana nufin cewa akwai buƙatar ka buge qwai don dogon lokaci - kamar minti 10 zuwa 15. Kuma don samun darajar kyau daga kumfa kwai, yana taimakawa wajen dumi qwai da sukari.

Wani karin bayani: Tabbatar cewa kwanon kwanon mahaɗin ku yana da tsabta kuma bushe. Wani ɗan gajeren man mai a cikin kwano zai iya tsoma baki tare da tsari mai yaduwa.

Abin da Kayi Bukatar

• Gurasa gari na gari 150 grams (kimanin 1 1/2 kofuna)
• 150 grams sugar (game da 3/4 kofin)
• 5 qwai
• Man shanu 50 grams (narke, game da 1/2 sanda)
• 1 teaspoon cire mota

Yadda za a yi shi

1. Yi amfani da tanda zuwa 350 ° F.
2. Butter da gari gari guda 9-inch pans. Zai iya taimaka wa layi da ƙasa tare da da'irar takardar takarda da aka yanka don dace da kwanon rufi.
3. Ku kawo ruwan daji zuwa tafasa a kan kwakwalwa, sa'an nan kuma ku rage shi zuwa simmer.
4. A cikin kwano na mahaɗin ku, ta doke qwai da kuma motsawa a cikin sukari har sai da blended. Yanzu sanya tasa a kan saucepan don samar da tukunyar jirgi guda biyu don haka kasan kwano yana cikin cikin kwanon rufi amma ba a taɓa ruwa ba. Sanya yalwar kwai-sugar a kan tukunya har sai ruwan magani ya dumi, wanda ya dauki minti 3 zuwa 4.

1. Yanzu haša kwano a cikin mahaɗin ku kuma ku yi ta da bulala don 10 zuwa 15 mintuna ko har sai cakuda yayi haske da haske.
2. Ninka a cikin gari, sannan ka ninka a man shanu mai narke. Amma ku kasance mai tausayi, kuma kada ku yi musanyawa ko kuzari kumfa. Nan da nan zubar da batter a cikin shirye-shiryen da aka shirya da kuma canza su a cikin tanda.
3. Gasa na tsawon minti 20 zuwa 25 ko kuma sai an sanya likitan dan asibiti a cikin cibiyar ya zama mai tsabta, ko tare da crumb ko biyu a haɗe. Zaka iya fara gwajin bayan minti 20 saboda yana da kyau don dubawa da sauri fiye da karuwa.
4. Cool da wuri don minti 10 a cikin pans a kan tarkon waya, to sai ku sassauta gefuna ta hanyar yada wuka a gefe, kunna da wuri a kan rakoki kuma kuyi sanyi don akalla minti 45.
5. Don danshi, zaka iya goge saman da wuri tare da syrup mai sauƙi , sa'an nan kuma cika da sama tare da tsummaran tsumma da 'ya'yan itace . Rashin muryar sukari yana da kyau.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	378
Total Fat	28 g
Fat Fat	16 g
Fat maras nauyi	9 g
Cholesterol	191 MG
Sodium	229 MG
Carbohydrates	27 g
Fiber na abinci	1 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)