Wannan abincin gurasar mai sauƙin burodi ne na pumpernickel. Yi amfani da zagayowar kullu na gurasar burodi idan ka fi son farfajiya.
Daga Bea: "Wannan abincin girke-burodi ne na duhu ga pumpernickel." Iyalinmu suna zaton yana dandana kamar gurasa da Gurasa da Gurasa da Gurasa.
Abin da Kayi Bukatar
- 1 1/3 kofuna waɗanda karfi kofi
- 1/4 kofin man kayan lambu
- 1/4 kofin molasses
- 1 kofin dukan gari alkama
- 1 kofin hatsin rai gari
- 2 kofuna waɗanda gurasa gari
- 2 1/2 teaspoons caraway tsaba
- 2 tablespoons unsweetened koko
- 1 1/2 tablespoons brown sugar
- 1 1/3 teaspoons gishiri
- 2 1/2 teaspoons aiki busassun yisti
Yadda za a yi shi
- Cika kayan gurasa da kuma gasa bisa ga umarnin mai sayar da burodi.
- Don yin burodi ko bugu kyauta, yi amfani da zagayowar kullu. Cire kullu da kuma siffar a takardar takarda a kan takarda. Rufe gurasa da tawul ɗin ɗakin dafa abinci kuma bari ya tashi don kimanin minti 45 zuwa 1 a cikin wurin kyauta-kyauta. Gasa a cikin tudu 400 da zazzage kafin minti 25 zuwa 35. Gurasa ya kamata ya yi sauti lokacin da aka ɗora a kasa.
Za ku iya zama kamar
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 138 |
| Total Fat | 6 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 0 MG |
| Sodium | 470 MG |
| Carbohydrates | 19 g |
| Fiber na abinci | 2 g |
| Protein | 2 g |