Gyada Gyada Hungary Cake Recipe

Wannan gwanin goge na Hungary cake na girke-girke na iya zama tushe ga kayan dadi masu yawa da suka hada da somloi galuska ko ƙaddara .

Yi amfani da haske a lokacin da ake zuga a cikin gari don kada ya nuna batter.

Abin da Kayi Bukatar

• 3 manyan qwai (a dakin da zafin jiki)
• 1/3 kofin sukari
• 1/3 kofin cake gari
• 1/3 kofin walnuts (ƙasa, NOT yankakken)
• Gwangwani gishiri

Yadda za a yi shi

1. Sanya wuri a tsakiyar tanda da zafi zuwa 350 digiri. Man shafawa mai haske a cikin kwanon rufi na 13x9 da layi tare da takarda.
2. Hada qwai da sukari a cikin bakin karfe-karfe tasa ko kuma tsaya ma'adin tasa. Sanya (ba a) wani tukunyar ruwa mai sauƙi na ruwa a kan matsakaiciyar zafi, shuruwa har abada, har sai qwai yana da dumi don taɓawa kuma sukari ya narke, kimanin minti daya.
3. Yin amfani da nau'in whisk na mahaɗin maɓalli ko mai haɗa mahaɗin lantarki a kan babban gudun, ta doke har sai gwanin kwai-sukari ya sau uku a juzu'i, kimanin minti 3.

1. A halin yanzu, hada gari, walnuts da gishiri. A cikin tarawa guda biyu, ka janye gurasar gishiri-gishiri-gishiri a kan gurasar kwai-sukari, ta yin gyare-gyare a hankali don kada ya nuna batter.
2. Yi yaduwa a cikin tukunyar da aka shirya da kuma gasa game da minti 12 ko kuma har sai cibiyar ta dawo bayan an guga man. Cire daga tanda kuma kwantar da kwanon rufi minti 3.
3. Gudun wuka a gefen gefen soso na soso don cire shi. Sa'an nan kuma rufe kwanon rufi tare da takardar takardar takarda da wani takardar gurasa da kuma karkatar da soso. Ɗauke gwanin karfe 13x9-inch kuma a kwasfa ka share takardar takarda. Bari sanyi gaba daya.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	106
Total Fat	5 g
Fat Fat	1 g
Fat maras nauyi	2 g
Cholesterol	75 MG
Sodium	171 MG
Carbohydrates	11 g
Fiber na abinci	1 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)