Wannan fabulous arziki da dadi gefen tasa girke-girke na Creamy Hash Brown Dankali cikakke don yin ga holidays ko don kowane lokaci na nishadi. Abu ne mai sauqi qwarai, idan kun sami dukkan cuku cakuda. Yana da nau'i-nau'i tare da komai daga abincin naman alade zuwa ganyayyun kaza zuwa naman nama ko kifi .
Abin da Kayi Bukatar
- 11 bauta jakar daskararre hash brown dankali, thawed da drained
- 1 albasa, diced
- 2 cloves tafarnuwa, minced
- 1/2 tsp. barkono
- 1/2 lb. Gruyere cuku, grated
- 1/2 lb. Havarti cuku, grated
- 5 oz. akwati boursin cuku da ganye, crumbled
- 2/3 kofin rabin da rabi cream
Yadda za a yi shi
1. Turar tayi da digiri 400 digiri.
2. A cikin babban kwano, hada dankali, albasa, tafarnuwa da barkono, tossing har sai an haɗa. To, yanzu a cikin dukan cheeses.
3. Sanya dankali a cikin gilashin yin burodi, sa'an nan kuma zuba rabin da rabi akan dukkanin.
4. Gasa dankali, an rufe, na minti 40. Sa'an nan kuma boye, saro da dankali, da kuma gasa na 15-20 minutes ya fi tsayi, har sai sosai mai tsanani, bubbly, da launin ruwan kasa da crispy a saman.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 354 |
| Total Fat | 22 g |
| Fat Fat | 12 g |
| Fat maras nauyi | 8 g |
| Cholesterol | 80 MG |
| Sodium | 370 MG |
| Carbohydrates | 16 g |
| Fiber na abinci | 1 g |
| Protein | 23 g |