Kukis man shanu na kwakwalwa sun kasance kuki na iyali. Wannan girke-girke yana samar da kyakkyawar tsinkaye da kyawawan man shanu. Ana guga kukis tare da cokali don yin kwakwalwa.
Domin kukis masu raɗaɗi da kuma tsararraki, cire su a lokacin da suke farawa launin ruwan kasa kewaye da gefuna. Dip da su a cikin melted cakulan!
Abin da Kayi Bukatar
- 1 sand (1/2 kofin) man shanu ko margarine, tausasa
- 1/2 kofin granulated sugar
- 1/2 kofin launin ruwan kasa, cushe
- 1/2 kofin gyada man shanu
- 1 babban kwai
- 1 teaspoon yin burodi soda
- 1 1/4 kofuna
- gari, 5 3/4 ozaji
- 1/4 teaspoon gishiri
- game da 2 tablespoons na gari ko granulated sukari don dipping da latsa
Yadda za a yi shi
Yanke da tanda zuwa 375 F.
Man shafawa mai laushi mai sauƙi ko layi tare da takardar takarda.
Ciyar da gurasar da aka yi da man shanu da launin ruwan kasa tare da man shanu da man shanu har sai haske da haske. Beat a cikin kwai kuma sai ku motsa cikin sauran sinadaran.
Shafe kullu a cikin kwallaye 1-inch kuma sanya a kan zanen burodi. Danna maɓallan kwaskwarima tare da cokali mai yatsa a cikin gari don yin rudani ƙasa. Yi amfani da ƙwayoyi mai yatsa a cikin gari ko gurasar sukari kafin danna kowane kukis.
Gasa a cikin tanderun da aka yi dashi na kimanin minti 8 zuwa 10, ko kuma sai sun fara launin ruwan kasa a gefuna.
Yana yin kimanin 2 1/2 zuwa 3 dozin man shanu man shanu.
Bambanci
- Yi amfani da man shanu mai chunky a cikin kukis ko ninka cikin kimanin 1/2 kofin yankakken yankakken zuwa batter kafin yin burodi.
- Kwaro Manyan Maganin Gurasar Turawa: Gudu da kuki kullu bukukuwa a sukari da kuma sanya a kan takardar takarda a kan takarda. Tare da yatsotsinka, danna haɓakawa a kowane kuki. Gasa kamar yadda aka shirya a cikin girke-girke. Lokacin da kukis sun sanyaya, cike gurbi tare da kimanin 1/2 teaspoon na jam ko kiyayewa.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 448 |
| Total Fat | 23 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 129 MG |
| Sodium | 749 MG |
| Carbohydrates | 53 g |
| Fiber na abinci | 3 g |
| Protein | 11 g |