Cranberry Orange Bread Pudding Recipe

Wannan gurasar burodi mai dadi shine babban kayan zaki don Thanksgiving ko abincin dare na Kirsimeti, ko wani fall ko hunturu ci abinci. Idan za ta yiwu, amfani da gurasa mai mahimmanci kamar brioche ko challah .

Ku bauta wa duddufi da dumi da miyagun magunguna.

Abin da Kayi Bukatar

• 5-6 kofuna waɗanda aka zubar da burodi (brioche ko rolls, game da misalin 8)
• 1/2 kofin dried cranberries (coarsely yankakken)
• 2 oran (1/2 kofin ruwan 'ya'yan itace da kuma game da 2 teaspoons zest)
• 2 teaspoons cire vanilla
• 4 man shanu na tablespoons
• 3 kofuna waɗanda rabin-da-rabi (mai tsanani har sai zafi amma ba tafasa)
• 4 qwai babba
• 1 kofin sugar granulated

Yadda za a yi shi

1. Butter a 9 inch inch ko 11x7-inch yin burodi tasa. Heat tanda zuwa 350 F.
2. A cikin babban kwano, hada gurasa mai tsabta, cranberries, orange zest, da ruwan 'ya'yan itace.
3. A cikin wani kwano, sai ku haɗu tare da vanilla, man shanu, da rabi da rabi, da kuma qwai. Zuba a gurasa; saro a sukari.
4. Bari burodi su jiƙa kamar kimanin minti 5.
5. Zuba a cikin shirye yin burodi tasa; sanya a cikin babban kwanon rufi kuma sanya a kan tara a cikin tanda.
6. Zuba ruwan zafi sosai a cikin babban kwanon rufi, zuwa zurfin kimanin ½ inch.

1. Gasa ga minti 45 zuwa 55, ko har sai an saita.
2. Ku bauta wa tare da vanilla miya , whiskey sauce , ko kadan nauyi cream.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	332
Total Fat	18 g
Fat Fat	11 g
Fat maras nauyi	6 g
Cholesterol	160 MG
Sodium	135 MG
Carbohydrates	35 g
Fiber na abinci	1 g
Protein	8 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)