Coffee Meringues

Muna neman haske, mai sauƙi-da-hidima, zaki mai zaki don ƙare Idin Ƙetarewa na Seder. Don haka, mun jarraba wannan kofi meringues daya Shabbos, da kowa da kowa - har ma da yara - ƙaunace su. Ba wai kawai suna da dadi ba, amma suna da wani abin mamaki mai ban mamaki, kamar yadda hatsi kofi suka ba da meringues da launi da launi. Mafi mahimmanci, ana iya shirya su kafin 'yan kwanaki kafin Seder da kuma adana su a cikin akwati.

Abin da Kayi Bukatar

• 4 manyan fararen fata (ajiye yolks don wani amfani idan an so)
• 1/4 teaspoon gishiri
• 1 kofin sukari
• 3 tablespoons nan take kofi granules
• 1 teaspoon cire mota

Yadda za a yi shi

1. Yi la'akari da tanda zuwa 250 F. Line 2 zanen gado tare da takarda takarda. Ajiye.
2. Sanya fata da kuma gishiri a cikin babban kwano. Amfani da masu amfani da lantarki ko mahaɗin lantarki wanda aka haɗa da nau'in haɓaka na fata, ta doke launin fata a babban gudun don 4 zuwa 5 da minti.
3. Add sugar a tablespoon a wani lokaci yayin da ci gaba ci gaba a kan matsakaici-high gudun har sai meringue ne mai haske da kuma riƙe da koshin koguna , game da minti 10 zuwa 12.

1. Tare da spatula, ninka a cikin kofi da vanilla har sai kofi ya hade shi kawai don haifar da ratsi.
2. Fitar da jakar faski tare da babban tsalle na tsalle kuma mirgine ƙasa a cikin 'yan lokutan. Idan ba ku da jakar fashewa, yi amfani da babban akwatin Ziploc (ba za ku buƙaci tip din ba); ninka jaka 2 zuwa sau 3 don yin cuff a waje na jaka. Yin amfani da spatula, canja wurin meringue daga tashar Mix a cikin irin kek ko Ziploc jakar. Sanya lakabin da kuma juye saman a wasu lokutan, don rufe jaka kuma tilasta meringue a cikin kasan jaka.
3. Idan kana amfani da jakar filastik, yi amfani da almakashi zuwa snip a karamar kusurwar jaka. Matsi 1 1/2 inch da'ira na meringue a kan zanen kuki. Idan yana fitowa da sannu a hankali, sai ya yi ramin rami kadan. Idan ka yi saurin sannu a hankali sa'annan ka janye tip din zaka sami kyawawan saman.
4. Sanya a cikin tanda a gaban da gasa na tsawon sa'o'i 2. Kashe tanda kuma ku bar kofa ta hanyar budewa. Ka bar meringues a cikin tanda na akalla wani awa.
5. Cire meringues daga tanda kuma a hankali kawo su daga takarda. Idan sun tsaya ba, mayar da su a cikin tanda na tsawon minti 30 don kammala bushewa. Cool gaba daya a kan tanda. Ajiye a cikin akwati mai iska.

Kayan Manyan Bayanai:

Bayan wani hutun abinci mai dadi kamar Seder, wani kuki na kuki da 'ya'yan' ya'yan itace ne duk abin da ake bukata don kayan zaki. Wadannan Kayan Meringues da Kayan Macaroons na gida , Chocolate Hazelnut Dates Dates , da Kayan Cakulan Cakulan Cakulan Abincin Abinci . Tabbas, babu buƙatar ajiye kayan girke-girke na Idin Ƙetarewa - gwada shi a kowane lokaci na shekara don cin abincin kirki tare da rana kofi, ko a matsayin ɓangare na kayan zaki.

Meringues yi babban DIY abinci kyauta, ma.

Ya fi son adana yolks don daga baya? Zaka iya daskare su.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	31
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	14 MG
Carbohydrates	7 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)