Gaskiya na Belgian waffles amfani da yisti don samun sa hannu airy ciki. Gwada wannan sakonnin na ainihi tare da tsummaran kirki da strawberries ko ƙurar ƙwayar sukari.
Abin da Kayi Bukatar
- 2 teaspoons 1/4 mai yisti mai yisti
- 1/4 kofin da 2 3/4 kofuna waɗanda dumi madara, raba
- 3 qwai, raba
- 3/4 kofin man shanu, ya narke
- 1/2 kofin granulated sugar
- 3/4 teaspoon gishiri
- 1 1/2 teaspoon cire vanilla
- 4 kofuna waɗanda
- dukkanin manufar gari
Yadda za a yi shi
- A cikin karamin kwano, kwashe yisti a cikin 1/4 kofin madara mai dumi.
- Beat da kwai fata har sai m rigunan komai siffofi.
- A cikin babban kwano, ka haɗu tare da kwai yolks, 1/4 kopin sauran madara, da man shanu melted da sukari.
- Ƙara gurasa da yisti, gishiri, vanilla, sannan kuma maimaita tsakanin gari da sauran madara.
- Yi hankali a ninka yarin fata a cikin wararrun batter.
- Rufe batter ba tare da taɓa shi ba, sa'an nan kuma saita shi a wuri mai dumi don tashi har sau biyu a cikin ƙara, kimanin awa 1.
- Cook a cikin baƙin ƙarfe bisa ga umarnin mai amfani.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 340 |
| Total Fat | 24 g |
| Fat Fat | 13 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 132 MG |
| Sodium | 245 MG |
| Carbohydrates | 25 g |
| Fiber na abinci | 1 g |
| Protein | 7 g |