Bayan gudanar da zabe na jama'a na mutane 2,000, (ba mafi yawan kimiyyar karatu ba tare da wata hujja na tabbatar da zamantakewa da tattalin arziki ko yaduwar ƙasa) a fili, Bacon Butty shine abincin da Birtaniya ta fi so.
Me yasa Abincin Gumma ya Yi Susa Da kyau?
Shin kun taba yin mamakin dalilin da yasa jarrabawar naman alade ta shawo kan magunguna? Ina fatan zan iya gaya muku cewa wani abu ne mai dadi da kuma jin dadi amma dai kawai: yana da dangantaka da sinadaran cikin nama.
A cewar Elin Roberts, manajan sadarwa na kimiyya a Cibiyar Life in Newcastle; ba shine yalwar launin ruwan kasa ba, burodi ko ma naman alade wanda ya sa danyen yaron ya ragu, amma Labaran Maillard - amsa tsakanin amino acid a cikin naman alade da rage sugars a cikin mai.
Ms Roberts ta ce: "Mafi yawan nama ne da aka gina da sunadarai da ruwa. A cikin sunadarin sunadaran gine-ginen da muke kira amino acid amma kuma kana bukatar wasu kitsen. Duk wanda ke cin abinci ya san idan ka dauki kitsen daga naman , ba lallai ya dandana haka ba, muna buƙatar wasu daga cikin kitsen don mu ba da dandano. "
Ta bayyana cewa sakon Maillard ya fitar da daruruwan ƙanshi da dadin dandano, amma shine tsansar da ke cikin mai cin abinci. "Sanyama da dandano suna da dangantaka da juna," in ji ta. "Idan ba za mu iya ji ba, to, ku ɗanɗana ba zai zama daidai ba." Ba tare da yin abin da Ms. Roberts ya fada ba, komai yadda Maillard ke yin sihiri a kan rassan naman alade a cikin kwanon rufi, cewa shi kadai ba shine kyakkyawan naman alade.
Abin da ke haifar da ƙwayar nama mai kyau
- Yunwar: Yana da kullun kuma yana jin dadi sosai idan kun ji yunwa.
- Wurin: Kusan ba zai ci naman alade a ranar Lahadi ba (a waje) a cikin ruwan sama idan tafi sansani ko a wani biki. Kuma, ko da yaushe a hutu, musamman a Birtaniya.
- Gurasar Sliced Gurasa: Gurasaccen gurasa yana da mahimmanci, yayin da kauri daga cikin sliced farin yana daidaita daidai da kauri na rasher. Wannan ma'auni yana nufin gurasa ya ƙunshi naman alade ba tare da fadada shi ba kuma yana da ɗanɗanar ƙanshi, ba ya janye daga naman alade. Har ila yau, ya kamata a gurasa gurasa da man shanu ko kuma mafi kyau har yanzu, "fatalwar mai" (duba daga bisani).
- Bacon: Dabba naman na iya zama streaky, baya naman alade, kyafaffen ko ba amma kuma dole ne daga waje-uped, zai fi dacewa Organic aladu; wanda ke nufin babu wani shrinkage a cikin kwanon rufi, babu 'farin-stuff' kawai da kyau flavored, m naman alade. Sayen mafi kyawun abin da zaka iya iya biya tare da naman alade.
- Fried, Not Grilled: Na san wannan zai sa 'yan sanda su yi kururuwa amma frying da dama yanka a cikin wannan kwanon rufi na bukatar kadan karin mai kamar yadda naman alade ya ba da kansa. Kuma, idan gefuna da naman alade tare da frying, shi ya haifar da abincin da ya fi dacewa ga ƙanshin butty - mucky.
- Zagaye Ya Kashe: Brown Sauce , ba tumatir; sha, shayi; Dole ne a kan farantin karfe tare da takalma na takarda. Wadansu suna iya cewa gurasar gurasa, ketchup, grilling, maple syrup, marmalade da mayo (na gwada su duka) yayi aiki mafi kyau, amma wannan shine cikakkiyar mota. Shin, bari in san abin da kake tunani.