Wannan Chocolate Fudge Cake shi ne mafi yawan abin ban mamaki da gaske cakulan cake. Yana da cikakken cakulan cake ga cakulan lover a cikin rayuwarka, musamman idan an frosted tare da wannan girke-girke na Chocolate Fudge Frosting.
Bambanci a kan Chocoholic Theme
Idan kana so ka jawo baƙi tare da dadi, zato irin wannan fasalin, ka bauta musu da Chocolate Macaroon Cake da za su yi musu roƙo don girke-girke. Idan kana ƙidaya adadin kuzari, ba dole ba ne ka watsar da kayan ci gaba. Wannan ƙananan Chocolate Cake Zazzaɓi Za su gamsar da zaki mai dadi yayin da kake ajiye waistline datsa. Dangane da cin abincin liyafa bayan abincin dare, za ku iya ba da kyautar abincin dare tare da wani Cake Chocolate Liqueur Cake .
Kayan Chocolate
A Chocolate Fudge Cake girke-girke a sama kiran ga unsweetened cakulan, kawai daya daga iri-iri daban-daban cakulan. Cikin cakulan da ba'a yayata ba, wanda ake kira "baking cakulan," ya ƙunshi ƙwayoyin koko da koko man shanu da yawa.
Mafi yawan cakulan da ake cinye yau shine a cikin nau'in cakulan cakulan, wanda ya hada cakulan da sukari. Milk cakulan shine mai dadi-cakulan wanda ya ƙunshi madara mai madara ko madara madara. White cakulan ya ƙunshi koko man shanu, sukari, da madara, amma babu damin zuma. White cakulan, kodayake irin wannan nau'i a madadin madara da cakulan cakulan, ba ya ƙunshi nauyin sarkar koko.
An samar da cakulan ruwan duhu ta ƙara mai da sukari zuwa cakuda cacao. Cakulan cakulan shi ne abincin giya na cakulan wanda wasu sukari (yawanci na uku), da man shanu mai dafa da vanilla an kara. Yana da ƙasa da sukari da mafi yawan giya fiye da cakulan mai yayyafi, amma su biyu suna yin musayar juna a cikin yin burodi.
Abin da Kayi Bukatar
- 1-2 / 3 kofuna
- gari
- 1 teaspoon
- soda burodi
- 1 teaspoon gishiri
- 4 ounce cakulan (unsweetened)
- 1/2 kofin ruwa
- 1/2 kofin man shanu (tausasawa)
- 1-3 / 4 kofuna waɗanda sukari
- 3 qwai
- 1 teaspoon vanilla
- 3/4 kofin madara
Yadda za a yi shi
- Man shafawa da gari na gari guda 9 da tara. Preheat da tanda zuwa 350 digiri F.
- Hada layin farko na sinadaran tare da whisk waya. Ajiye.
- A cikin akwati na microwave narke cakulan da ruwa. Microwave 1 minti kuma duba cakulan. Idan ba a narke ba, ci gaba da yin amfani da microwaving don 10 seconds a lokaci guda. Ajiye.
- A cikin babban kwano, kirim da man shanu da sukari. Ƙara qwai ɗaya a lokaci guda. Ƙara vanilla da haɗuwa. Zuba a cikin cakulan kadan a wani lokaci da Mix. Haɗa gaba ɗaya. Ƙara gurasar gari tare da madara har sai an yi amfani da shi duka.
- Zuba batter cikin shirye-shirye.
- Gasa ga minti 27 zuwa 35 kafin an gwada ta da ɗan goge baki kuma cake ya janye daga pans.
- Frost Chocolate Fudge Cake kamar yadda ake so.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 209 |
| Total Fat | 10 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 52 MG |
| Sodium | 175 MG |
| Carbohydrates | 27 g |
| Fiber na abinci | 1 g |
| Protein | 3 g |