Wannan tukunya gurasar girke-girke an dafa shi tare da naman barbecue sauce. Ku bauta wa gurasar tukunya kamar yadda aka sanya ko kuma ku shayar da naman sa kuma ku bauta masa a sandwiches. Yana da kyau a cikin tortillas ko burodin pita tare da albasa, albasa, kirim mai tsami, ko guacamole.
Abin da Kayi Bukatar
- 1 gurasar tukunya, naman alade, game da fam 4
- 2 teaspoons gishiri
- 1/4 teaspoon barkono
- 2 teaspoons man shanu
- 1/2 kofin naman sa broth
- 1 iya (8 ounce) tumatir miya
- 2 matsakaici da albasarta, sliced
- 2 cloves tafarnuwa, crushed da minced
- 2 tablespoons brown sugar
- 1/2 teaspoon bushe mustard
- 1/2 teaspoon barkono cayenne, zaɓi
- 1/4 kofin vinegar
- 1/4 kofin ketchup
- 1/4 kofin ruwan lemun tsami
- 2 teaspoons Worcestershire miya
Yadda za a yi shi
- Rub gurasa da gishiri da barkono. Brown a kowane bangare a cikin man shanu mai narkewa akan matsanancin zafi.
- Add ruwa, tumatir miya, sliced albasa, da kuma tafarnuwa tafarnuwa. Rufe kuma dafa a kan zafi kadan don 1 1/2 hours.
- Mix sauran abincin sinadaran tare da zuba a kan tukunyar gurasa. Simmer na 1 hour ya fi tsayi, ko har sai sosai m.
- Ku bauta wa tare da ƙwayoyi masu zafi masu zafi ko kuma dankali, tare da koren wake ko bishiyar asparagus.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 584 |
Total Fat | 27 g |
Fat Fat | 11 g |
Fat maras nauyi | 12 g |
Cholesterol | 211 MG |
Sodium | 864 MG |
Carbohydrates | 16 g |
Fiber na abinci | 1 g |
Protein | 68 g |