Banh Mi tare da Cilantro Lamb Meatballs

Wannan girke-girke da ke kan banh mi sandwich yana nuna herbaceous ragon meatballs, sriracha, kewpie Mayo, ganye da kuma kayan lambu. Kada ku ci nama ? Yi kokarin yin amfani da kwai mai yalwa mai taushi ko wasu gurasa.

Abin da Kayi Bukatar

• Ga Dan Rago:
• 1 lb. lamban rago
• 1 tbsp. yankakken albasa
• 2 tbsp. yankakken cilantro
• 1/4 tsp. gishiri
• 1/4 tbsp. ƙasa lemongrass
• 1/4 tbsp. minced ginger
• 1 kwai
• 3 tbsp. gurasa gurasa
• 2 tbsp. duk manufa gari
• 2 tbsp. man fetur don frying
• Ga Kayan Gudun Pickled:
• 6 yanka na kokwamba
• 1 radish, yankakken cikin wasan kwaikwayo
• 1 baby yankakken yankakken cikin wasanni
• 1 tbsp. shinkafa vinegar
• 1 tsuntsu sugar
• Ga Kowace Sandwiches:
• 1 5 "Chunk na gurasa na Faransanci
• 1 tbsp. kewpie mayo
• 1/4 tbsp. sriracha
• 3-5 meatballs dangane da yadda girman ku baguette ne
• 'yan mint ganye
• duk kayan kayan lambu
• 'yan yankakken jalapeno
• 1 tbsp. cilantro ganye

Yadda za a yi shi

-Lamb Meatballs-

1. Turar da aka yi wa tudu zuwa 400 F.
2. A halin yanzu, A cikin babban kwano, kaɗa rago tare da yankakken albasa, cilantro, gishiri, lemongrass, ginger, kwai da gurasa crumbs tare.
3. Lokacin da aka gina dukkan sinadaran, ɗauki kimanin lita 1.5 na cakuda rago da kuma jujjuya zuwa kananan bukukuwa.
4. Lokacin da dukansu aka yi birgima, ƙara man fetur zuwa simintin gyare-gyaren ƙarfe da kuma juya zafi zuwa matsakaici-high. Yi kowane nama a cikin gari da kuma kara wa man fetur mai - mai barin launin nama ga launin ruwan kasa a kowane gefe.

1. Da zarar sun sami launi a kansu, sanya a kan takardar gishiri mai greased kuma gasa na kimanin minti 20 ko har sai cibiyar ba ta da ruwan hoda.

-Nomin Kayan Kayan Fitaccen Pickled-

1. A cikin karamin kwano, jefa da kokwamba, radish, karas da shinkafa vinegar vinegar da sukari. Bari zauna na akalla minti 10 kafin amfani da gurasa.

-Shin Kowace Sandwiches-

1. Yanke gurasa na gurasa da kuma shafawa ciki tare da maya na kawpie da sriracha. Ƙara mint, meatballs, kayan lambu, da jalapeño, da cilantro. Ku bauta wa nan da nan ko kunsa tamaye a takarda da kuma firiji.