Ina son kowane nau'i na daskare kafin karin kayan karin kumallo , saboda yawancin kayan shafawa da safe zai iya zama kalubale. Babu wani abu kamar cire kayan abinci naka daga gida daga injin daskarewa kuma yada shi a cikin tanda ko microwave don samun dadin karin kumallo mai dadi da babu aiki.
Yi amfani da irin naman alade da kuka fi so a cikin wannan girke-girke. Hakanan zaka iya amfani da m cuku da aka shimfiɗa yaduwa a maimakon hanyar Cheddar mai kaifi. Ko kuma zabi dukan alkama na harshen alkama na Alkama a maimakon wuraren da aka bayyana. Kuna iya ƙara saman zuwa wannan girke-girke don haka, a maimakon pizza, kuna da sanwicin da ke da sauƙin ci a kan gudu.
Ka tuna kawai, duk lokacin da kake yin canji a cikin girke-girke, rubuta shi don haka za ka iya haifar da kwarewarka.
Abin da Kayi Bukatar
- 1/4 kofin man shanu (mai laushi)
- 1 (5 ounce) gilashi Cheddar cizon da aka tsara
- 1/2 laba mai naman alade tsiran alade
- 1 albasa (yankakken)
- 12 Turanci muffins (tsagawa da tsalle)
Yadda za a yi shi
Yi la'akari da tanda zuwa digiri 350.
A cikin babban kwano, hada man shanu da cuku su yada kuma haɗuwa da kyau.
Crumble da tsiran alade a cikin wani babban skillet kuma dafa a kan matsakaici zafi tare da albasa har sai an dafa shi tsiran alade kuma albasa ne m. Cire wannan cakuda da kyau a kan tawul ɗin takarda.
Mix da cakulan da aka dafa shi tare da cakuda cakuda har sai an blended. Yada wannan cakuda da kariminci a kan gefen tsaunin muffin halves.
Sanya kananan pizzas a kan takardar kuki mara kyau kuma gasa a 350 digiri na minti 10 zuwa 15. Ku ci gaba, idan kuna so.
Cool da kananan pizzas da kake so su daskare da kuma daskare su a kowannensu a kan tasoshi ko zanen kuki. Lokacin da suke cikakke daskarewa, kunsa tare da daskawar daskarewa kuma sanya su a cikin nauyin kaya daskarewa kyauta.
Don shirya kananan pizzas daga daskararre, injin lantarki kowane pizza don daya zuwa minti biyu a babban iko har sai pizzas suna zafi kuma cuku ya narke.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 132 |
Total Fat | 6 g |
Fat Fat | 3 g |
Fat maras nauyi | 2 g |
Cholesterol | 16 MG |
Sodium | 231 MG |
Carbohydrates | 14 g |
Fiber na abinci | 1 g |
Protein | 5 g |