American Flag Cake Recipe
Wannan zane-zane yana sa wani kayan girke na kayan ado mai ban sha'awa na ranar tunawa ko ranar 4 ga Yuli. Wannan gilashin cake yana farawa tare da gauraye na cake, don haka yana da sauƙi, amma ji daɗi don amfani da cake na gida idan ka fi son. Tabbatar da amfani da sabo ne blueberries da raspberries don wannan girke-girke girke-girke girke-girke. Za a zubar da ruwan inabi a duk faɗin cake.
Don sauyawa na saurin, gwada yin wannan cake wani tsattsauran ra'ayi mai ban sha'awa , tare da ja, fari da kuma blue cikin ciki.
Abin da Kayi Bukatar
- 18 1/4 oci na gashi na vanilla (ko fari ko rawaya cake, da sinadarai don yin cake)
- Cikin cakuda 8
- 9 ozace daskararre a gujewa topping (kamar Cool Whip ko Tru Whip, dan kadan thawed)
- 3 tablespoon powdered sukari
- 1 pint blueberries
- 1 zuwa 2 raspberries pints
Yadda za a yi shi
- Shirya cake a cikin tebur na 9 x 13, a cewar fasali.
- Bari cake sanyi minti 15, sa'an nan kuma shiga cikin jigon abinci don kwantar da hankali. Gishiri kyauta yayin da kake shirya sanyi (wannan ya sa gwanin bishiya ya fi sauƙi don sanyi).
- Tare da mai amfani da wutar lantarki, ta doke cuku, ƙwanƙwasawa, da sukari sugar har sai da santsi. Frost flag cake tare da wannan sanyi.
- Don yin ado da cake: Ka tsara zane a cikin kusurwar hagu tare da blueberries. Cika cike da sauran blueberries, barin wasu sararin samaniya ta nuna ta. Waɗannan su ne taurari a kan tutar ka.
- Yi hanyoyi da yawa na raspberries gaba da kuma a kasa da blueberries. Waɗannan su ne ratsi na cake cake. Refrigerate flag cake har sai da shirye don bauta.
Hintarwa: Na ga sanyi na wannan tutar zane yana da ƙananan isa don kiyaye berries daga gudana. Amma idan sanyi ya yi kama da sanyi, daskare gwaninta na minti 15-45 kafin ya kara berries. Sa'an nan kuma zaku iya daskare gwanin flag har tsawon sa'o'i 2 kafin yin hidima (barin shi don narke) ko kuma firiji har sai da shirye ya bauta.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 157 |
Total Fat | 11 g |
Fat Fat | 7 g |
Fat maras nauyi | 3 g |
Cholesterol | 27 MG |
Sodium | 415 MG |
Carbohydrates | 7 g |
Fiber na abinci | 1 g |
Protein | 8 g |