Ma'anar, Asalin da Amfani da Balkenbrij
Definition da Amfani:
Balkenbrij wani kayan lambu ne na Holland wanda aka gina da alade da naman alade daga kan dabba, dafa shi a cikin wani ganyayyaki wanda ake cike da ganye da aka sani da rommelkruid (wani ɓangaren ganyayyaki , aniseed, kirfa, ginger da sandalwood) wanda aka kara da gari mai buckwheat. Wasu girke-girke sun haɗa da raisins ko currants.
A cikin littafinsa De Dikke Van Dam (Amsterdam, Nijgh & Van Ditmar, 2006) marubucin Johannes Van Dam ya rubuta cewa mutane biyu ne ake bukata a kullum don shirya tsararren gargajiya; daya don motsa waƙoƙi da daya don ƙara gari da riƙe da tukunya.
An buƙatar dafa abinci mai sauƙi don dafa gari, kuma taro yana da '' pop '' sau uku kafin a shirya shi, wanda lokaci ne mai ɗaukar makaman zai zama guragu daga yin aiki. Van Dam yayi shawarar dafa shi a cikin microwave don hana wannan matsala. Da zarar an dafa shi, sai aka canja shi zuwa tsabta mai tsabta da hagu don kwantar da shi, bayan haka za'a iya yanka shi a cikin gari sannan a dafa shi a man shanu a skillet har sai launin ruwan kasa mai launin ruwan kasa.
Asali da kuma Mahimmanci:
Wannan kayan abinci na yau da kullum an yi shi ne bayan yanka, ta yin amfani da nama wanda zai iya halakarwa. A gaskiya ma, balkenbrij sau da yawa wani samfurin-samfurin daga yin kullun (harshen Holland na ɓangaren cuku ko ƙumshi). Sunan ya fito ne daga kalmomin kalmomi, wanda ya kasance daidai da kalmar "intestines" da brij , ma'anar "mush ko" 'porridge' '.
Har ila yau Known As:
Karboet , tuet ko pannas . Kamar kamfanonin Amurka ne da ke da alaka da Jamusanci (ko pannas ) da kuma möppkenbrot .
Make Your Own Balkenbrij:
Yanzu cewa cin hanci hanci-to-wutsiya ya ci gaba da zama abu mai mahimmanci, babu wani lokaci mafi dacewa zuwa turɓaya a kan wannan tasa-kyauta. Yi shi daga abincin da wannan girke-girke na katako ne daga Littafin kayan abinci na Dutch Kitchen .