Ariani: Abin sha mai daɗi na Yogurt

Yana iya yi maimaitaccen sauƙi don zama "girke-girke" kuma maɗaukaki ya zama mai dadi, kuma an yarda da ita da jin dadi. Amma wannan Girkanci na yogurt wanda yake shayarwa ba tare da shan giya ba idan ka yi amfani dashi.

Bugu da ƙari, yin kwantar da hankali da sake dawo da matakan sodium, ariani - αριάνι a Girkanci kuma ya furta ah-ree-YAH-nee - yana da ladabi mai kisan gilla. Yana janyo hankalin wasu bambancin ban sha'awa idan dandano yogurt da ke ciki ba ya kira gare ka ba.

Abin sha ne daga Turkiyya, amma ya zama sananne a yankunan Girka tare da yawancin Helenawa na zuriya Turkiya. Wannan kyauta ce daga Turkiyya - an kira shi aryan a can - kuma yana da mahimmanci a yankunan Girkanci na Evros da Thrace.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Ƙara yogurt, da ruwa, da gishiri zuwa ga wani abun ciki.
  2. Cakuda har sai cakuda ya zama babban kumfa a saman.
  3. Ku bauta wa kan kankara.

Tips da Bambanci

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 51
Total Fat 2 g
Fat Fat 1 g
Fat maras nauyi 1 g
Cholesterol 6 MG
Sodium 172 MG
Carbohydrates 4 g
Fiber na abinci 0 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)