Abin da Kayi Bukatar
- Ga Cake:
- 2 kofuna waɗanda duk-manufa gari
- 1 1/2 kofuna waɗanda sukari
- 1 1/2 teaspoons
- soda burodi
- 1 tablespoon koko foda
- 1 teaspoon
- kirfa
- 1 teaspoon
- gishiri
- 1 teaspoon
- nutmeg
- 1 teaspoon
- allspice
- 1/2 kayan lambu mai kayan lambu
- 1 kofin
- applesauce
- 2 qwai babba (a dakin da zafin jiki, wanda aka zalunta)
- Ga Frosting:
- 8 oganci
- cuku (a dakin da zazzabi)
- 1 teaspoon
- samfurin vanilla
- 2 1/2 kofin confectioners 'sukari
- 1 tablespoon sabo ne ruwan 'ya'yan itace (ko lemun tsami)
- Wabin: madara ko cream, kamar yadda ake bukata (duba umarnin)
Yadda za a yi shi
Zuba ruwan zafi a kan raisins don rufewa. Bari hawan har sai tsalle, kimanin minti 15, to sai kuyi sosai.
Turar da aka yi da ita zuwa digiri 350. Line a 9 x 13-inch kwanon rufi da non-sanda tsare.
Cake:
A cikin babban kwano, whisk tare gari, sugar, soda soda, koko, kirfa, gishiri, nutmeg, da allspice. Yi kyau a tsakiyar. Ƙara man, applesauce da dukan tsiya qwai. Mix da kyau. Ninka a cikin raisins. Zuba cikin kwanon rufi da gasa don minti 30 zuwa 35.
Cool zuwa dakin zafin jiki.
Frosting:
A cikin karamin kwano, ta doke cuku har sai santsi. Ƙara ɓangaren vanilla da kuma masu amfani da sukari 'sukari. Hada a ruwan 'ya'yan itace mai lemun tsami. Idan sanyi yana da tsayi sosai, ƙara kawai madara ko cream, 'yan saukad da lokaci ɗaya, don yin sanyi da sauki don yadawa. Gishiri mai sanyi a kan ruwan sanyi. Cikakken gishiri don akalla sa'a daya don saita sanyi.
Shawara Takaddun Shafuka
• Peach Raisin Coffee Cake Recipe
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 141 |
| Total Fat | 6 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 31 MG |
| Sodium | 123 MG |
| Carbohydrates | 20 g |
| Fiber na abinci | 0 g |
| Protein | 2 g |