Apple Cake Recipe - Milopita

Wannan m cake da m cake shi ne cikakken showcase ga crisp da dadi apples.

Muna so mu yi amfani da kwanon rufi na 10-inch don samar da wannan apple cake , amma zaka iya yin shi a cikin yumbu mai gasa. Zai fi kyau idan yana da zagaye na tasa saboda za ku buƙaci canza shi a bayan ya yi sanyi.

Yin amfani da ƙurar ƙwayar sukari da kirfa mai ƙanshi za ta ishe, amma zaka iya yin amfani da wannan kyautar tare da tsinkar ruwan ƙanƙara ko kwari tare da abincin da aka fi so a caramel.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Preheat da tanda zuwa 350 F.
  2. Rage gari mai tasowa tare da yin burodi da kuma ajiye shi. Halve da apples da yanki a cikin bakin ciki yanka. Tsayar da apple a cikin kwano na ruwa tare da wasu ruwan 'ya'yan lemun tsami wanda aka kara don hana apple ta yanka daga browning.
  3. Amfani da 1 1/2 tbsp. na man shanu da aka ba shi, man shafawa kasa da bangarori na kwandon ruwa. Dole ne kasan yana da murfi fiye da filaye. Latsa sukari sugar a cikin kasan kwanon rufi.
  1. Rubuta apple a cikin kasa na kwanon rufi a cikin madauwari madauwari. Ya kamata ka sami wasu kayan apple wanda ya rage. Dice wadannan a cikin kananan chunks da sanya a cikin wani kwano. Yayyafa apple apples tare da brandy da kuma bit of ƙasa kirfa.
  2. Yin amfani da na'urar lantarki, ta doke man shanu da ya rage tare da sukari sugar har sai haske da ruwa. Ƙara qwai, daya bayan daya kuma ci gaba da haɗuwa. Ƙara ɓangaren vanilla , kirfa da tsunkuran gishiri. Ƙara madara a cikin raƙuman raƙuman ruwa yayin da mahaɗin ke aiki.
  3. Ƙara kwandon gari a cikin batter kadan kadan sai an kafa shi. Kashe mai haɗin gwanon kuma ya motsa a cikin walnuts (pecans), raisins, da kuma tsalle-tsalle ta apple guda tare da alamar.
  4. Zuba batter a kan apple apple, cika da kwanon rufi zuwa kusan uku quarters cike. Gasa a cikin tanda na F F 350 na kimanin awa daya. Dole ne mai jarrabawar fim da aka saka a tsakiyar ya kamata ya fito da tsabta.
  5. Jiki da cake don kwantar da shi na kimanin minti 15 sa'an nan kuma ya juya zuwa ga farantin gilashi.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 484
Total Fat 23 g
Fat Fat 11 g
Fat maras nauyi 7 g
Cholesterol 132 MG
Sodium 281 MG
Carbohydrates 67 g
Fiber na abinci 4 g
Protein 7 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)