Idan kana son cakulan kuma kina son pretzels, yin kirkirar-cakulan-rufe pretzels alama kamar wani zaɓi na mahimmanci ga mai girma bi da. Shake shi kuma sanya farin cakulan a saman wadanda pretzels kuma kana da wani abu gaba daya sabon. Wannan mai dadi da gishiri mai girke-girke don farin cakulan-rufe pretzels cikakke ne na gaba na jam'iyyar - ko kawai don jin dadin su a matsayin abun ciye-ciye.
Akwai hanyoyi da yawa don siffanta pretzels ko kuma sanya su. Zai yiwu kana bauta musu a wani bikin Kirsimeti. A wannan yanayin, zaku iya yayyafa wasu m & M a kan bisan su, ku tsoma su a cikin koreren ja da ja, ko kuma kuzama wasu kyamarori kuma ku yayyafa a saman. Kuna iya yin haka don Ranar soyayya kuma yin amfani da kaya ko ja da farin da farin ciki da / ko sprinkles.
Wani zaɓi shine a yi amfani da sandan saɓo da kuma tsoma ko dai a cikin dukkanin pretzel a cikin cakulan mai narkewa ko rabin rabin shi. Bugu da ƙari, za ka iya ƙara launi ko flair ga pretzels dangane da wannan lokacin ta hanyar yayyafa ƙuƙuka ko kayan shafawa a saman. Wani ƙuƙwalwa don ƙwaƙwalwar kirki zai zama launin ruwan ƙanshi mai launin ruwan ƙanshi, wanda zai yi kama da fararen fata kuma ya haifar da bambancin launi mai kyau.
Abin da Kayi Bukatar
- 10- to 12-ounce jakar
- farin cakulan kwakwalwan kwamfuta
Yadda za a yi shi
- Sanya saitin jaridar jarrabawa a kan tebur ko counter. Rubutun jarida da takarda ko takarda takarda.
- Sanya farin cakulan a cikin akwati na microwave. Microwave da cakuda a sama na minti daya. Dama kuma, idan an buƙata, ci gaba da dafa don 15 seconds a lokaci guda sai an narke kwakwalwan. Kuna iya so a saka cakulan a cikin kwano a kan tukunya na ruwa mai kusa (ruwa mai sau biyu) da hankali kada ku bar ruwa ya taɓa kasawan kwano.
- Yin aiki da sauri, yin amfani da ƙuƙwalwar kwalliya don tsoma pretzel cikin melted cakulan. Rufe pretzels gaba daya tare da cakulan, ko rufe kawai rabin pretzel don bambanci look (Har ila yau, bari mutane su san abin da yake a karkashin cakulan - manufa don gabatarwar jam'iyyun).
- Sanya saitunan da aka saka a kan aikin da aka shirya. Cakulan zai warke da bushe a kan pretzels da sauri. Sip da yawa kamar yadda kuke da cakulan. Bada dukkanin waxanda aka rufe da cakulan su bushe (wannan yana daukan kimanin sa'a daya).
Kuna so a sanya saɓin cakulan da aka rufe a cikin firiji don tabbatar da cakulan don haka yana da sanyi ko dakin zafin jiki lokacin da lokacin ya yi aiki.
Za a iya adana fararen gilashin cakulan-cakulan a cikin kwandon iska.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 306 |
| Total Fat | 18 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 12 MG |
| Sodium | 51 MG |
| Carbohydrates | 34 g |
| Fiber na abinci | 0 g |
| Protein | 3 g |