Na gida Crunchy Buckeyes Candy

Crunchy Buckeyes dauka buckeyes da kayan ƙanshi da kuma ƙara fun, mai sauƙi mai juyayi: hatsi shinkafa shinkafa! Wadannan kwalliyar man shanu a cikin duhu suna da haske da kyawawa, tare da crunch mai gamsarwa da kuma kwanciyar hankali mai arzikin cakulan da ke waje.

Abin da Kayi Bukatar

• 1.25 kofuna man shanu (crunchy ko m)
• 1/4 kofin man shanu (mai laushi zuwa dakin zafin jiki)
• 1 kofin powdered sukari
• 1 teaspoon
• samfurin vanilla
• 1.5 kofuna waɗanda crisped shinkafa hatsi (kamar Rice Krispies)
• 12 tabarbaccen cakulan cakulan (yankakken, game da 2 kofuna waɗanda)

Yadda za a yi shi

1. Sanya man shanu da aka yalwata da man shanu a cikin kwano na babban mahaɗi kuma ta doke har sai da taushi da haɗuwa.
2. Ƙara vanilla da sukari da sukari, da kuma haɗuwa har sai an kafa dukkan sukari.
3. Cire ƙasa da mahaɗin magunguna, to, ku ƙara hatsin shinkafa. Yarda da shi ta hannu, ko kuma juya mai mahaɗi zuwa ƙasa da haɗuwa har sai an shigar da hatsi a cikin man shanu.
4. Yi amfani da takalmin katako ko kananan teaspoon don samar da alewa a cikin kananan bukukuwa kuma mirgine su a tsakanin hannayen ku don yin su zagaye.

1. Sanya kwallaye a kan takarda mai lafafi da zafin da aka yi da lafafen da kuma shayar da su don tabbatarwa yayin da kuke shirya cakulan.
2. Sanya cakulan ko adadin alewa a cikin wani injin lantarki mai inganci da inji mai kwakwalwa a cikin minti 30 zuwa biyu har sai da narkewa, yana motsawa bayan kowane 30 seconds don hana overheating.
3. Da zarar an narke ruwan cakulan kuma cikakke santsi, tsoma buckeyes crunchy cikin cakulan. A al'ada, ba a rage buckeyes gaba ɗaya ba, don haka suna riƙe da wani ƙananan kewayawa wanda ba a saka su a kan abin da ke sa su kama da kwaya buckeye wanda ake kira su. Idan kana so ka cimma wannan kullun, toshe sandan tsutsa a saman ɓangaren sukari, kuma amfani da cokali don tallafawa kasan sukari yayin da kake ba da shi a cikin cakulan, ta yin amfani da ɗan goge baki don ƙarin kwanciyar hankali da tallafi.
4. Sanya kayan ƙyamar da aka saka a kan takarda mai dafafi da aka yi da launi sannan kuma idan an ɗora su duka, a kwantar da su don sanya cakulan, kimanin minti 15.

Ana iya adana Crunchy buckeyes har zuwa makonni biyu a cikin kwandon iska a firiji. Domin mafi kyau dandano da rubutu, kawo su a dakin da zafin jiki kafin bauta.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	162
Total Fat	10 g
Fat Fat	4 g
Fat maras nauyi	4 g
Cholesterol	4 MG
Sodium	44 MG
Carbohydrates	16 g
Fiber na abinci	2 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)