Wannan kirki mai dadi da ƙwarƙwara mai ƙanshi yana da dumi wanda ya sa ya zama kullun da gooy - kyakkyawan dandano da kuma haɗakar rubutu. Tare da wasu cakuda barkono barkono daga Tillamook Cheese, wani cakulan cakuda mai dadi da man shanu, da kuma buttery da daidai flaky croissant, wannan gasasshen cuku ya ƙunshi ɗaya daga cikin abin da nake so dandano na kyauta & jin dadi (da buttery) kuma yana da kyau sosai bi da nau'i-nau'i da kyau tare da Sauvignon Blanc acidic idan kuna son shi a rana.
Ko da yake wannan girke-girke yana ba da shawarar cewa ku daɗin gishiri, wannan haɗin kuma yana da dadi kamar yadda yake - ko wannan shine karin kumallo mai sauƙi, kayan zaki na karshe, ko wani abincin rana maras kyau. Hakanan zaka iya zuwa matakin na gaba tare da wannan kuma ƙara nama marar naman mai daɗi kamar prosciutto ko speck.
Don karanta ƙarin game da wannan girke-girke, ko don duba hotuna-mataki-mataki, danna nan don ziyarci Social Cheese Social.
Abin da Kayi Bukatar
- 1 Girma
- 1/2 kofin Pepper Jack Cheese
- 1-2 tbsp
- Apple Butter
Yadda za a yi shi
1. Farawa ta hanyar shinge hawan ku a cikin rabi kuma saka wasu gishiri barkono a gefe ɗaya na gurasa. Next, ƙara man shanu na man shanu sannan ka ƙara sauran cuku a sama. Yanzu sanya rabin rabi na baya a saman kuma ya ajiye.
2. A cikin karamin kwanon rufi ko ƙaramin rubutun, ƙara sandwich din kuma juya zafi zuwa matsakaici-low. Bari sanwici ta dafa har sai cuku ya fara narkewa kuma daga waje na croissant fara farawa da launin ruwan kasa.
Bayan 'yan mintoci kaɗan a kowane gefe, ya kamata ya kasance a shirye don cire daga zafi. Bari ya zauna na 'yan mintoci kaɗan kafin yin hidima domin dadin dandano zai iya narkewa kuma cuku zai iya ƙarfafawa don kada ya fara fitowa da zarar ka ciji cikin shi.