Agua Fresca de Tamarindo Ananda Shankar Pods)

Agua de Tamarindo ko Tamarind Water yana daya daga cikin mafi yawan ƙauna da ƙaunataccen aguas frescas a duk na Mexico. Abincin mai dadi mai banƙyama da ƙanshi-tare da takaddama na takalmin katakon takalmin katakon takalmin gyaran fuska - yafi maraba a ranar zafi.

Ko da yake tamarind kanta ne ɗan ƙasa zuwa Afirka kuma mafi yawancin lokuta amfani da shi a cikin abincin Indiya, Tamarind Water shine shahararren abin sha musamman a Latin America. Abin dandano yana da ƙaunataccen cewa ƙananan kasuwancin da aka samar da kayan abincin da aka shayar da ita (wasu carbonated, wasu ba) ana samun su da yawa, mafi mahimmanci soda na Mexican.

Kyakkyawan abu mai tsatsaye da tsayayyen itace na tamarind itace kwari da ke dauke da 'yan tsaba da ke kewaye da ɓangaren litattafan almara. Yana da ɓangaren litattafan almara, gauraye da ruwa da sukari, wanda ake amfani dashi don yin abincin abin sha. Kodayake ana iya samun tamarind syrups da tubalin tamarind manna a yawancin wuraren Hispanic da na Asiya, akwai abun da ke da kwarewa game da yin abin sha daga fashewa-wato, farawa tare da tsirrai da kansu.

Abin da Kayi Bukatar

• 15 dried tamarind pods
• 2 quarts (2 lita) ruwan sha
• 1 kofin sugar (granulated, farin)

Yadda za a yi shi

1. Ku kawo rabin ruwa (game da quart) zuwa tafasa a cikin babban tukunya akan zafi mai zafi.
2. Yayin da kake jiran ruwa don tafasa, shirya tamarind pods: cire ƙananan ƙananan kwasfa kuma cire wasu igiyoyi kamar yadda zaka iya; zubar da harsashi da kirtani.
3. Bayan ruwa ya zo ga tafasa, cire shi daga zafin rana kuma ya sanya sashin ciki na tamarind da sukari cikin ruwa. Bari tamarind ta jiji na kimanin awa daya da minti 30.

1. Ruwan zai warke. Yi amfani da yatsunsu don yada matakan tsaba tamarind kuma cire sauran igiyoyin da suka rage; zubar da su.
2. Sanya ruwa da kuma ɓangaren ɓangaren litattafan almara a cikin wani abun ciki da kuma aiwatar har sai ɓangaren litattafan ya zama cikakke a cikin ruwa.
3. Gudun ruwa ta hanyar mai daɗi, idan kuna so, ko bar shi da tsutsa.
4. Ku zuga Agua de Tamarindo mai dadi a cikin rami, ku ƙara sauran ruwa, kuma ku yi sanyi har sai sanyi. Ku bauta wa kan kankara, idan an so.

Bayanan kula akan Agua Fresca de Tamarindo

• Dukkanin wannan girke-girke yana da kimantawa kuma ana iya tweaked don ku dandana. Ƙara ƙarin ruwa idan kuna son abincin mai da hankali, amfani da sukari kadan idan kuna so karin tarting, da dai sauransu.
• Yi amfani da lemun tsami mai kyau ko biyu a cikin kwarjinka na Agua de Tamarindo don karin dandano.
• Ko da ruwan Tamarind da ya fi damuwa da gaske ya sa mutane da yawa su zauna a ƙarƙashin tafkin, don haka koda yaushe suna motsawa kafin yin hidima.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	25
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	0 MG
Carbohydrates	6 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)