Wadannan Pumpkins-Chocolate Truffle Pumpkins suna da kyau sosai don rabawa tare da masu zane-zane-zane-zaku so su sanya wannan alewa duk da kanka! Cunkuda masu laushi suna da cikakke (kuma dadi!), Kuma suna cike da wadataccen arziki, gurasar cakulan cakulan cakulan. Ina so in kai min da wasu 'yan kaya na Halloween da kuma gwaninta na sprinkles! Hakanan zaka iya yin cakulan cakulan kuma cika fam din tare da wasu candies, ice cream, tsummaran gurasar, ko ma fals.
Don yin wannan girke-girke, za ku buƙaci wani nau'i na kayan ƙanshi mai dadi na 3-D na musamman (Na yi amfani da wannan Wilton daya). Ya zo a cikin guda biyu, kuma yana samar da kayan kaji-3-D. Za a saya shi daga shafin yanar gizon Wilton, ko kuma ana samunsa a cikin shaguna kamar Michael ko Joann. Idan ba za ka iya samun makircin ba, wata hanya zata kasance don yin cakulan cakulan ruwan kwalliya. Ba za su yi kama da irin wannan ba, amma har yanzu suna da kyakkyawan sakamako mai kyau 3-D!
Abin da Kayi Bukatar
- 1/2 kofin / 3 inganci Semi-zaki da cakulan (finely yankakken)
- 3 ounce nauyi cream
- 1 ounce launin ruwan hoda
- 1 ounce kore murya
- 12 oganci orange candy shafi
- Garnish: kayan ado na kayan shafa ko kayan shafa
Yadda za a yi shi
1. Na farko, yin cakulan ganache don cika cikawar. Sanya yankakken Semi-zaki da cakulan cikin karamin kwano, da kuma zub da kirim a cikin karamin saucepan. Yanke cream a kan matsanancin zafi har sai ya zo da simmer, amma kada ka bari shi isa cikakken tafasa.
2. Zuba ruwan zafi a kan yankakken cakulan kuma bari ya zauna ya yalwata da cakulan na minti daya. Bayan minti daya, a hankali a yi masa fata da cakulan har sai yana da santsi, mai haske, kuma satiny.
Wannan shi ne ganawarku. Latsa wani nau'i na gwangwadon kunsa kai tsaye a saman cakulan da kuma shayar da ita har sa'a daya, har sai yana da rubutun man shanu. Kada ka bari ya yi sanyi sosai kuma ya zama dutsen-wuya.
3. Yayin da kuke jira ga kuzari, ku shirya cakulan cakulan. Narke gwaninta mai launin kore da launin ruwan kasa a cikin ratsan da aka raba a cikin injin na lantarki, zafin kowannensu ga gajeren gajere 20-30 na biyu, yana motsawa bayan kowane sati 30, har sai sun narke da ruwa. Yi amfani da ƙananan kayan shafa mai cin gashin shafawa don zallan murfin alewa a cikin takardar asalin kayan kabeji, bayan zane-zane da ƙwayoyin ganye da launuka da launin ruwan kasa. Gyara gwargwadon gwargwadon rahoto don saita launin kore da launin ruwan kasa.
4. Shafe murfin alewa na orange a cikin wani kwano mai kwakwalwa, ta atomatik shi a cikin kashi 30 da biyu kuma yana motsawa bayan kowane 30 seconds don hana overheating. Da zarar an narke da kuma santsi, cokali 1 1 / 2- 2 tablespoons na shafi a cikin kowane mold, sabõda haka, ya cika da molds game da rabinway. Matsa shi a hankali a kan takarda don cire duk wani kumbon iska, sa'annan a hankali ka danna takaddun fom din na ruwan 'ya'yan itace. Yayin da kake dannawa, za a tilasta takunkumin shafawa zuwa tarnaƙi na tushe. Danna shafuka tare, sa'annan kun juya murfin. Yi sanyi a cikin minti 10, sa'an nan kuma sanya shi a cikin injin daskarewa don mintuna 2 kafin a buɗe.
5. Don cirewa, kayar da sassa guda biyu kuma a hankali ka sassauka ƙwayar don saki fam din. Gyara gefuna, idan ya cancanta, don yin santsi.
Yi maimaita wannan tsari don ka sami fam guda 12, ko isa ga fam guda 6.
6. Da zarar ganawar ya yi sanyi kuma yana da rubutun man shanu, ya canza shi zuwa tasa mai gauraya kuma ya dace da haɗin tare da haɗin da aka sanya masa. Gyara shi a matsakaici-sauri har sai ganache ya sake fitowa daga wani ruwan mai daɗaɗɗen mai, mai haske zuwa launin fure, ruwan sanyi mai launin ruwan kasa. Canja wurin shi zuwa jakar jakar da aka saka da tauraron star.
7. Kwafa babban abin kunya da aka yi a cikin tashar salula 6 a cikin rumfunan cakulan 6. Kafa su da wasu masarar karamai ko wasu kayan zane na Halloween, da gwaninta na kayan shafa na Halloween. Ku bauta wa su tare da fikafinsu mafi kyau don bayyanar da kyan gani, ko sanya safiya kuma ku bar cakulan cika abin mamaki! A ganache yana da mafi kyawun rubutun a ranar da aka yi, amma ana iya shayar da su a cikin kwanakin da suka dace.
Danna nan don Duba Dukkan Candy Recipes!
Danna nan don duba dukkan kayan ƙanshi Candy Recipes!
Danna nan don Duba Duk Abincin Guda Candy!
Danna nan don Duba duk Spooky Candy Recipes!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 356 |
| Total Fat | 12 g |
| Fat Fat | 7 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 21 MG |
| Sodium | 13 MG |
| Carbohydrates | 54 g |
| Fiber na abinci | 3 g |
| Protein | 7 g |