01 na 12
Yadda za a yi Akwatin Cokula
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Cakulan cakulan suna da dadi, hanya mai dadi don kunshin kyauta kamar kayan ado, alewa, da sauran abubuwa. Akwatin cakulan wani sabon abu ne a kan akwati na cakulan. Kuna iya cika shi da cakulan cakulan ko masu karɓa na '' candies, toffee, ko caramels '. Koyi yadda za a yi daya tare da wannan hoton hoton.
Dubi Akwatin Cakulan girke-girke don umarnin da aka buga. Kuna so ku kara kayan ado na katako da cakulan cakulan , cakulan cakulan , ko cakulan monogram ko filigree .
02 na 12
Tattara Kayan Jirginku kuma Ya Kashe Gininku
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Tara tarawar ku. Don yin takalma ɗaya (5-inch) ko uku (2-inch), zaka buƙaci:
- 12 ouanda cakulan cakulan kofi ko cakulan cakuda
- Mai mulki
- Duk kayan ado ko kwari don kammala akwatin, kamar cakulan monogram ko filigree
Candy shafi yana bada shawara a matsayin tsayayya ga ainihin cakulan. Kodayake ba ta dandana kamar mai kyau, yana da sauƙin yin aiki tare da kuma ya kasance m ko da a dakin dumi mai dumi. Idan kana so ka yi amfani da gwanen cakulan, tabbatar da cewa kayi fushi don kada ya yi laushi lokacin da yake dumi.
Fara ta hanyar narke murfin alewa a cikin injin na lantarki har sai yana da santsi kuma babu kyautar lumps.
03 na 12
Zuba Rufin Aiki A Baking Sheet
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Zuba ruwan da aka narkewa ko narke da cakulan a kan takardar burodi da aka sanya shi da takarda, takarda takarda, ko takarda. Yi amfani da wuka ko spatula don yada fuskar a cikin wani bakin ciki, har ma da Layer, tsakanin 1 / 4-1 / 8 inch lokacin farin ciki. Idan kana amfani da takardar burodi kimanin 10x15 inci, ya kamata ya rufe mafi yawan takardar.
04 na 12
Sanya Sanya Kayan shafawa
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Yi amfani da takarda a kan sauƙin sau da yawa har ma fitar da katako daga cikin cakulan da kuma kawo iska a cikin farfajiya. Gyara gwanin don saita shafi na tsawon minti 4-5. Kuna so an saka shi a ɓangaren amma ba mai sanyi ba.
05 na 12
Nuna da Sakamako Chocolate
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Duk da yake shagon yana da mahimmanci, kai mai mulki da wuka kuma fara fara layi a cikin shafi. Zai fi kyau a yi haka yayin da yake da taushi saboda idan kun jira har sai ya zama wuya, zai fi kuskure ko karya.
Gwargwadon ma'aunin da kake yi sune maka. Idan kana so ka yi karamin kwalaye don rike kayan ado, kaya, ko wasu ƙananan alamu, za ka so ka yi jerin jerin murabba'i 2 inch ko 3-inch, biyar murabba'i duka don akwatin ba tare da murfi ba, sikelin shida idan ka Kana son murfin.
Idan kana son yin babban akwati, dace da rike darushin truffles da yawa ko wasu manyan kyauta, yana da mafi kyau don yin tushe 5-inch da bangarori hudu da suka auna 5 ta 3.5 inci. Kuna iya sake narke kuma sake auna idan kun yi kuskure.
Da zarar an yanke takarda zuwa siffofin da ake so, mayar da tire zuwa firiji har sai an rufe duka da kuma taurare.
06 na 12
Fara Shirya Akwatinka
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Kashe yankunan cakulan a kan lambobin da aka zana, sa'annan ku sanya dukkanin akwatunan ku. Ɗauki rassan gyare-gyare na sauran kuma sake sake su a cikin microwave. Sanya kasan akwatin ku a wani takarda, kuma amfani da paintin ku don zubar da ruwan gishiri a kowane gefe na kasa.
07 na 12
Ƙara A Wall zuwa Cikin Abincinku
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Latsa ɗaya daga cikin gefen gefen gefen gefen gefen tushe, kuma riƙe shi har sai murfin fara farawa kuma yana riƙe da kanta. Abu mai ban sha'awa game da shafi shi ne cewa yana da wuya a cikin sauri, kuma idan adadin kuɗin cakulan ya kasance mai sanyi, to, hakan zai gaggauta aiwatar da shi.
08 na 12
Ƙara Na biyu
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Yanzu fenti ya narke cakulan tare da ɗaya daga cikin sassan da kasa, don haka gefe na gaba zai sami sassa biyu don tsayawa. Latsa gefe na biyu akan rigar cakulan kuma riƙe shi har sai an fara saiti. Ɗauki fentin ka da kuma cika duk wani fashe a cikin sassan na gefe ko kasa tare da ƙarin cakulan.
09 na 12
Ƙara Ƙara Na Uku
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Yi maimaita wannan tsari na zanen gefe na bango da ɗakin da ke kusa, kuma danna ɓangare na uku a cikin akwatin, riƙe da shi har sai ya kafa. Cika da kowane fasa tare da cakulan narkewa.
10 na 12
Ƙara wani kayan ado zuwa Ƙungiyar Ƙarshe
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Idan kana so ka kara kayan ado zuwa akwatunanka, zanen cakulan a baya, da kuma amfani da wannan cakulan don haɗa kayan ado a kan na hudu da na karshe kafin ka haɗa shi zuwa sauran akwatin.
11 of 12
Ƙara Ƙarshen Ƙungiyar Akwati
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Yi zane-zane biyu da gefen kasa tare da cakulan narkewa, sa'an nan kuma danna rukuni na karshe, wanda aka yi wa ado, a kan ruwan cakulan narkewa. Riƙe shi har sai ya kafa, ya cika a kowane bangare, sa'an nan kuma an rufe akwatin kuɗin cakulan.
12 na 12
An Kashe Akwatin Cikin Chocolate Yanzu
(c) 2011 Elizabeth LaBau, lasisi zuwa About.com, Inc. Abin farin ciki, kana da kyakkyawar akwatin cakulan! Idan ka yi amfani da cakulan gilashi, akwatinka na cakulan ba ya buƙatar a firiji amma ka ajiye shi a cikin dakin sanyi mai sanyi, kuma ka yi hankali da shi, kamar yadda zai iya samuwa ko nuna alamun yatsa.