Yadda za a Yi Cikakken Cakulan

Shin, kun ga kayan abinci a gidajen abinci abin da ke cikin ƙwayar cakulan? Shin, kun san za ku iya haifar da irin wannan tasiri a gida? Anan jagoran hoto ne mai sauri wanda ya nuna maka yadda za a canza wani ɓangaren cakulan cikin kyakkyawan kayan ado.

• 01 na 10

  Yin Shirya Cakulan

  Don yin gilashin cakulan, za ku buƙaci kyakkyawar "gwangwani" mai kyau. Ka lura cewa ƙwaƙwalwar ajiya na yau da kullum ba zai samar da wannan sakamakon ba. Ina son Felchlin Ultra Gloss Dark Chocolate, amma akwai adadin zaɓuɓɓuka akwai. Kuna buƙatar burodi ko burodi, tanda, da slicer cuku.

• 02 na 10

  Shirya Cakulanku

  Kana so karan cakulan ka kasance a cikin sassauka, mai tsabta don curling, don haka narke shi a hankali kuma zuba shi a cikin cake ko gurasa. Kila za ku buƙaci akalla lita na cakulan don yin fadi mai mahimmanci. Yarda da cakulan don kwantar da shi kuma ya damu gaba daya a wuri mai sanyi, wuri mai bushe, zai fi dacewa da dare. Gudura wuka a gefen gefuna, kuma ya kamata ya sauƙi in juya kuma cire sau ɗaya idan ya kasance cikakke. Sanya your block of cakulan a kan wani sturdy kwali, tabbatar da cuku slicer ne mai tsabta, kuma kun kasance shirye su tafi!

• 03 na 10

  Yi amfani da Ƙarƙashin Kwafi don Ƙirƙiri Chocolate Fan

  Don ƙirƙirar ƙwayar cakulan da ke tashi a cikin raƙuman ruwa, da farko ku wanke cakulan ta hanyar ajiye shi a cikin tanda mai zafi don 5 zuwa 7 seconds.

  Cire cakulan daga tanda bayan bayanan biyar kuma yunkurin yin curl ko kalaman. Idan ya kwakwalwa a kananan ƙananan, mayar da ita zuwa tanda don dumi don wasu 'yan kaɗan. Kada ku bari ta narke! Kuna buƙatar cakulanku su zama mai sauƙi.

  Kusa, tare da hasken wuta, gudanar da cuku slicer saukar da toshe na cakulan. Kuna so kawai ku cire wani karamin Layer, ba a yanka a cikin cakulan ba.

• 04 na 10

  Shafa Chocolate Fan

  Yayin da kake ƙirƙirar siffar fanka, zaka iya amfani da hannunka kyauta don jagorancin tsiri na cakulan cikin raƙuman ruwa, raƙuman ruwa, ko siffar fan. Idan hannayenka suna da dumi kuma fara narkewa da cakulan, yi amfani da safofin filastik filastik.

• 05 na 10

  Yi ado Fasto tare da Chocolate Fan

  A cikin wannan misali, an yi amfani da harsashin florentine don yaduwa da ƙwayar cakulan, an yi masa ado tare da manyan ma'adanai cakulan. Cakulan Cakulan suna da kyau a kan kowane irin nau'in cake, tart, ko kuma kayan ado.

• 06 na 10

  Yi amfani da Ƙarfin Ƙari don ƙirƙirar Maɓuɓɓuka na Chocolate

  Kamar dai lokacin da kake yin ma'adanai cakulan, cakulan ya kamata ya zama dumi kuma mai sauƙi don yin cakulan cakulan.

  Yi zafi a cikin tanda har sai an iya sarrafa shi, amma ba haka ba ne cewa yana fara narke a kusa da gefuna.

  Tare da tsoma baki a kan cuku slicer, da kuma yin amfani da matsin lamba, a hankali zana slicer a cikin layi madaidaiciya a kan asalin cakulan. Zaka iya amfani da hannunka kyauta don taimakawa wajen samar da cakulan cikin curl.

• 07 na 10

  Yi Cakulan Chocolate na Dabban Daban

  Da zarar curl ya kai girman da ake so, cire shi tare da hannunka kuma sanya shi a kan abincinka, ko a takardar takarda don amfani da shi daga baya.

  Kwanan nan za ku gane cewa dangane da gudunmawar motsi da kuma matsa lamba da kuke amfani da su, zaka iya yin hanyoyi daban-daban.

  Idan kana yin babban adadin curls yanzu, zaka iya buƙatar sake wanke cakulan kaɗan idan ya fara farawa ko karya.

• 08 na 10

  Cakulan Cakulan Suke Gudanar da Fasikancin

  Cakulan cakulan za su iya canza wani abu mai sauƙi ko tart a cikin babban abu. A cikin wannan misalin, ana zane da cakulan cakulan-cakulan "gurasar cigaba" (ƙananan manya, ƙwayar gashi) wanda ya hada da ƙwayar mousse. Ayyukan gaba shine mai sauƙi don samarwa, amma mai ban mamaki da kuma dadi ƙwarai.

• 09 na 10

  Yi kayan ado daban-daban

  Zaka iya gwaji tare da yin nau'o'in curls, magoya baya, swaths, da wasu siffofi daga ƙanshin katako. Za ka ga cewa ƙananan bambance-bambance a cikin motsi da matsa lamba na slicer zai haifar da manyan bambance-bambance a cikin kayan ado na cakulan. Play a kusa da kuma yi fun!

• 10 na 10

  Ku tafi da hankali tare da kayan ado na Chocolate

  Wannan flourless cakulan cake an yi wa ado da m iri-iri na cakulan curls, magoya, da ribbons. A yayin da aka samar da wannan sakamako, kana so ka sami cake a nan kusa don haka zaka iya ajiye shi tare da curls da zarar an halicce su. Da zarar sun sake yin ƙarfin hali, suna da wuya su yi aiki a cikin tsari.

  Idan ba ka yarda da wasu daga cikin kokarinka ba, ka sanya su kusa da kasa na cake don kullun da kullun zasu iya rufe su. Baƙi za su yi al'ajabi a kan kyakkyawar kyan da kuka kirkiro, kuma ba zata taba tunanin yadda zai iya zama da kayan ado na katako.