Tumatir Gishiri

Juya wadanda ke da tsire-tsire masu tsire-tsire a cikin launi mai laushiye na strawberry cream! Wannan girke-girke ya haɗa da cike da garkuwa, da kuma sayen bishiyoyin fasara don ajiye lokaci.

Duba Har ila yau
Strawberry Rhubarb Crumb Cake
Ƙungiyar Cake Gaggawa mai Sauƙi

Abin da Kayi Bukatar

• 1 kofin sukari
• 6 tablespoons cornstarch
• 1/2 teaspoon gishiri
• 2 1/2 kofuna waɗanda madara (scalded)
• 2 qwai (dan kadan dukan tsiya)
• 3 man shanu na tablespoons
• 1/2 teaspoon cire vanilla
• 1 inch 9-inch pastry harsashi (gasa)
• 2 kofuna waɗanda strawberries (1 pint, wanke da hulled)
• 1 kirim mai tsami (nauyi, gishiri da cakudawa, ko 2 kofuna waɗanda aka zuga a guje)

Yadda za a yi shi

1. A saman nau'in tukunyar ruwa guda biyu, hada sukari, masara, da gishiri; sannu-sannu ƙara madara da kuma dafa a kan ruwa simmering, stirring kullum, har sai thickened.
2. Ƙara ƙaramin adadin ruwan magani mai zafi zuwa ƙwai da aka zana; whisk a cikin sauri. Koma cakuda cakuda zuwa ruwan zafi mai sauƙi a cikin tukunyar ruwa guda biyu. Cook, stirring kullum, har sai lokacin farin ciki.
3. Cire daga zafi; ƙara man shanu da cirewar vanilla. Rufe da sanyi.
4. Zuba ruwan kwari a cikin gurasar nama. Shirya strawberries masu tsalle akan cikawa. Chill.

1. Yada tare da gishiri mai guba ko tsinkaya a tofa kafin yin hidima. Garnish da karin halved berries. Ajiye kaya, an rufe, a cikin firiji.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	437
Total Fat	21 g
Fat Fat	7 g
Fat maras nauyi	5 g
Cholesterol	71 MG
Sodium	139 MG
Carbohydrates	55 g
Fiber na abinci	2 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)