Wadannan sun fi so mu ci su a kowace rana. Yawancin lokaci nake bauta musu a matsayin mai amfani, amma sun bauta musu a matsayin mai shiga (hidima 10 a matsayin appetizer; 4 a matsayin mai shiga). Daya daga cikin abokaina ya ci 20 daga cikinsu - kafin cin abinci!
Abin da Kayi Bukatar
- 3/4 kofin gyada mai, raba
- Fuka-fuki na kajin fam guda 4 (kimanin fuka-fuka 20)
- 10 man shanu na tablespoons
- 3 tablespoons Tabasco miya
- 2 teaspoons gishiri
- 1 teaspoon barkono barkono
- 1 teaspoon farin barkono
- 1 teaspoon barkono cayenne
Yadda za a yi shi
Man shafawa manyan bakuna biyu na yin burodi ta amfani da 2 tablespoons na man a kan kowane.
Yanke fuka-fuki cikin guda uku; ka watsar da ƙwararrayin (ko ajiye don samfurin), kuma ka yanke fuka-fuki a haɗin haɗin zuwa kashi biyu.
Don yin marinade, ku rage sauran man shanu na 1/2 da sauran sauran sinadaran a karamin saucepan, ya motsa har sai man shanu ya narke.
Ƙara ramin resin kaza a cikin babban kwano, ƙara marinade, kuma kullin gashi gashin tsuntsaye a ko'ina.
Marinate na tsawon minti 30 a dakin da zafin jiki, ko kuma har zuwa sa'o'i ko dama a cikin firiji. Jira dan lokaci kaɗan yayin da kake kaiwa fuka-fukan gashi.
Yi la'akari da tanda zuwa 400ºF.
Sanya fikafikan fuka-fuki a kan gishiri mai greased da kuma sanya a cikin tanda. Cook don minti 30, to, ku zubar da ruwa mai yawa. Kashe fuka-fuki da spatula karfe sa'annan ya juya, da mayar da fuka-fuki don haka dukansu su dafa shi da kyau. Cook 20 minutes ya fi tsayi.
Lokacin cin abinci zai iya bambanta bisa girman girman fuka-fuki. Idan fuka-fuki ba ƙananan ba, gasa na minti 20, sassauta kuma juya kamar yadda aka umarta a sama, da kuma dafa minti 20 ya fi tsayi.
Ƙarin Bayanan Tailgate:
Za ku iya zama kamar
Sauran Jack Dangle Chicken Drumettes
Ra'ayoyin Tailgating na Slow Cooker
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 670 |
Total Fat | 52 g |
Fat Fat | 17 g |
Fat maras nauyi | 20 g |
Cholesterol | 182 MG |
Sodium | 636 MG |
Carbohydrates | 0 g |
Fiber na abinci | 0 g |
Protein | 48 g |