Sweet Mandarin Orange Dessert Sauce Recipe

Wannan mai dadi mandarin orange miya girke-girke sa mai kyau da ban sha'awa kayan zaki miya , amma ba zai iya zama sauki. Man shanu na Mandarin suna da ƙaranci da ƙasa da nauyin takalma fiye da na takalma na orange, wanda ya zama da kyau ga zane-zane da sauran kayan daɗaɗɗa. Idan kana son abubuwan da ya fi dan lokaci, tabbas za a yi amfani da zest orange, wadda za ta ƙara dan kadan ciyayi citrusy da kuma kyakkyawan kayan shafa orange.

Ana hada da alade na mandarin Canned da ruwan hawan canning tare da vanilla, orange zest, da sukari don su zama mai yalwaci da sukari. Za ku iya yin amfani da wannan abincin ruwan 'ya'yan itace na mandarin a kan kowane adadin daɗaɗɗa mai dadi da kuma kayan zina daga ice cream da barkan cake zuwa cake na abinci na angel da cheesecake. Zaka kuma iya kawo shi zuwa karin kumallo ko brunch ta wurin yin amfani da shi a wurin maple syrup a kan pancakes, waffles, crepes, ko furon Faransa.

Abin da Kayi Bukatar

• 1 can / 11-ounces mandarin oranges (ajiye ruwan 'ya'yan itace)
• 1 can / 6-ozanci orange ruwan 'ya'yan itace tattara (daskararre)
• 2/3 kofin sukari
• 1/3 kofin ruwa
• 1/2 teaspoon cire vanilla
• Zabin: 1 1/2 teaspoon orange zest
• 2 teaspoons masara mai masarar syrup

Yadda za a yi shi

1. Drain mandarin oran kuma ajiye ruwa. Nuna ⅓ kofin kogin ruwa mai tsabta kuma a ajiye shi. Idan ba ku da isasshen ruwa, ƙara ruwa don yin ¾ kofin.
2. A cikin mai sauƙin sauya, kawo ruwan 'ya'yan itace ruwan inabin, sukari, ¼ kofin ya zana ruwan orange orange na mandarin, tsantsa vanilla, gishiri mai laushi, da syrup masara zuwa tafasa.
3. Da zarar tafasa, zafi kadan kuma simmer kusan minti 5.
4. Cire sauce daga zafi kuma bari sanyi zuwa lukewarm.

1. Da zarar an sanyaya, ninka a nunin mandarin da kuma firiji kafin amfani.

Ku bauta wa wannan gurasar orange ta ruwan inabi ko kuma a dakin da zazzabi a kan kowane adadin daɗaɗɗa mai dadi daga kan ice cream da labanin cake zuwa pancakes da waffles.

* Cook's Note: Ana iya samun 'ya'yan itace na Mandarin a cikin yawan adadi daga syrup mai nauyi zuwa ruwan' ya'yan itace. Mun bada shawara gano wani abincin gwangwani wanda ba ya ƙunshi kowane ƙarar da aka ƙara a cikin nau'i na "nauyi" ko "haske" syrup. Amma idan dole ne ka yi amfani da samfurin samfurin syrup, za ka iya so ya rage yawan sukari a cikin wannan girke-girke.

Game da Mandarin Oranges

Man shanu na Mandarin ne ainihin nau'i na orange mai launin fata wanda ya hada da clementine, dancy, satsuma, da tangerine. A lokacin da mafi yawan masu cin abinci na gida suke tunani akan alamu na mandarin, suna kallon jarrabawa ko ƙananan yankakken manya, waɗanda suka fi yawancin satsumas. Mandarin orange guda za a iya saya kwalba ko gwangwani a cikin wani syrup mai nauyi, syrup haske, ko ruwan 'ya'yan itace. Kodayake magunguna sun zama abincin da aka fi so da abinci mai gina jiki, abin da ake amfani da shi a tarihin gargajiya na gargajiyar gargajiya na kasar Sin kuma Ayurveda (maganin gargajiya na Indiya).

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	36
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	2 MG
Carbohydrates	9 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)