Supcipe Sauce Recipe
Tsarin Suprême shi ne ƙarshen abincin da aka yi ta hanyar samar da miya mai kaza tare da nauyin nauyi.
Saurin Suprême shine kyauta mai dacewa ga kaza. Har ila yau, shine tushen da aka gina wasu nau'i-nau'i mai ban sha'awa - irin su Ivory, da Mushroom ko kuma Aurora sauces.
Har ila yau, ga: Gidan Gumma
Abin da Kayi Bukatar
- 1 quart din velouté
- 1 kofin nauyi cream
- 1 tablespoon man shanu
- Kisher gishiri
- Farin fata mai launin fata (sabo ne ƙasa, dandana)
Yadda za a yi shi
- A cikin sauye-sauye mai zurfi, zazzafa zafi mai nauyi zuwa ƙasa a ƙasa da simmer , amma kada ku bar shi tafasa. Rufe kuma ku dumi.
- Yarda da jinin a cikin rabaccen sauye a kan matsakaici-zafi. Ku kawo zuwa tafasa, sa'annan ku rage zafi don ragewa da rage tsawon kimanin minti 5 ko kuma sai girman yawan ya rage ta game da kofin.
- Sanya kirim mai tsami a cikin ɗan layi kuma ya kawo shi a cikin simmer don kawai dan lokaci.
- Jira a cikin man shanu, kakar dandana tare da gishiri Kosher da barkono fari kuma kawai dash na lemun tsami ruwan 'ya'yan itace. Iri ta hanyar cheesecloth da kuma bauta wa nan da nan.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 263 |
| Total Fat | 21 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 90 MG |
| Sodium | 95 MG |
| Carbohydrates | 1 g |
| Fiber na abinci | 0 g |
| Protein | 17 g |