Wannan dadi mai tsami mai tsami tare da shrimp shi ne kullun shirya da dandana mai girma akan kifi ko taliya. An nuna a dama, a ƙasa, tare da jan abincin kaya da kuma mala'ikan gashi alade.
Abin da Kayi Bukatar
- 2 teaspoons man shanu
- 4 zuwa 6 oganci
- matsakaici zuwa babban tsiri (yankakken)
- 3 kore albasa (sliced)
- 2 tablespoons na gari
- 1 zuwa 1 1/2 teaspoons
- Ciki kayan lambu (ko don dandana)
- Freshly ƙasa baki barkono dandana
- 1 1/4 kofuna waɗanda rabi da rabi (ko madara madara)
- 3 zuwa 4 saukad da Tabasco (ko wasu zafi miya)
- 1/2 teaspoon gishiri, ko dandana
Yadda za a yi shi
- A cikin wani nauyin sauye yana narke man shanu a kan matsanancin zafi.
- Add shrimp da kore albasarta; Sauté don kimanin minti 1, motsawa.
- Ƙara gari a hankali, motsawa kullum. Da zarar an shirya gari gaba ɗaya, a hankali zuga a cikin madara, yana motsawa kullum tare da cokali na katako.
- Da zarar an ƙara madara, ci gaba da motsawa kuma dafa kan zafi mai zafi har sai miya ke karawa; cire daga zafi da motsawa cikin Tabasco da gishiri don dandana. Haɗa sosai.
- Yi aiki a matsayin ƙuƙwalwa don gishiri ko gishiri mai kifi kifi ko bakin ciki tare da ƙaramin madara ko cream kuma ku bauta tare da zafi dafa shi taliya.
Yana aiki 2 zuwa 4, dangane da amfani.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 289 |
| Total Fat | 18 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 113 MG |
| Sodium | 620 MG |
| Carbohydrates | 20 g |
| Fiber na abinci | 2 g |
| Protein | 13 g |