Wannan haɗin gwanin peach ya dade yana da wata hanyar da za a yi amfani da shi a cikin sauri. An yi wannan sifa tare da gwangwani na yankakken sliced, kuma yana da cikakke saboda lokacin da ba ku da lokaci zuwa kwasfa da rami da dama. Ko a lokacin da furanni ba a cikin kakar ba.
Batter yayi kira don tasowa gari, amma idan ba ku da shi ba za ku iya canzawa da 1 kopin abincin gari, 1 1/2 teaspoons na yin burodi foda, da 1/4 teaspoon na tebur gishiri.
Wannan kyauta ne mai kyau don yin aiki a rana mai ban mamaki, kuma yana da kyan gani a kudanci. Ɗauki tare da shi a lokacin rani ko potluck!
Duba Har ila yau
Peach Cobbler tare da Crumble Topping
Saurin Fresh Peach Crisp Recipe
Abin da Kayi Bukatar
- 1 sanda (4 ounci) man shanu
- 1 kofin farfajiyar kai
- 1 kofin sugar granulated
- 1/2 teaspoon ƙasa kirfa
- 1/4 teaspoon ƙasa nutmeg
- 1 kofin madara (ƙananan mai mai kyau)
- 1 manyan iya (29 ounce) sliced peaches a cikin nauyi syrup
Yadda za a yi shi
- Heat da tanda zuwa 350 F.
- Saka man shanu a cikin kwanon burodi 9-by-13-by-2-inch ko kuma 2-1 / 2- 3-quart na yin burodi da kuma sanya shi a cikin tanda har sai man shanu ya narke.
- A halin yanzu, hada da gari, sukari, kirfa, da nutseg a cikin kwano da kuma motsawa don haɗuwa. Dama a cikin madara har sai da blended.
- Ɗauki kwanon rufi daga cikin tanda kuma zub da batter kan man shanu.
- Cikali da peaches tare da syrup a ko'ina a kan batter.
- Gasa kwalliyar kwalliya na tsawon minti 45 zuwa 55, har sai mai daɗin launin ruwan zinari ne a gefen gefuna kuma a sauƙaƙe a cikin tsakiya.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 308 |
| Total Fat | 14 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 34 MG |
| Sodium | 191 MG |
| Carbohydrates | 44 g |
| Fiber na abinci | 3 g |
| Protein | 3 g |