Saurin Kwaƙa da Saurin Salatin Abincin Salatin - Yadda za a Yi Naman Gishiri da Naman Salat

Wannan girke-girke mai sauƙi yana sanya salatin abincin naman alade tare da jin dadi na dandano da rubutu. Bugu da ƙari na ƙwanƙasa kwanon ruɓaɓɓen ƙararrawa ya shimfiɗa shi ba tare da canzawa da dadin dandano mai kyau ba.

Tun da yake wannan gauraye ne mai kyau, maya na tushen salatin, zaka iya amfani da ɗaya daga cikin kwarewar samfurori a cikin wannan girke-girke.

(Dubi Girman Hoton Hotuna da Saurin Saɓo mai Sauƙi)

Abin da Kayi Bukatar

• 2 tablespoon panko crumbs
• 1 tablespoon madara
• 6-ozaji dafa shi ƙanana ko matsakaici na tsire-tsire, peeled kuma ya tashi
• 6-ociji farin flab crabmeat (tsince shi don raguwar harsashi da guringuntsi)
• 1/4 kofin finely yankakken seleri
• 2 tablespoon finely yankakken
• albasa mai dadi (ko sarƙaƙi)
• 1 tablespoon finely yankakken Dill wani irin abincin tsami
• 1 teaspoon sabo ne lemun tsami
• 1/2 teaspoon dried dill (na zaɓi)
• 1/4 teaspoon barkono barkono
• 1/8 teaspoon cayenne
• 1/4 kofin mayonnaise
• Dash gishiri

Yadda za a yi shi

1. A cikin karamin kwano, zub da madara a kan katako da ƙura kuma ya motsa da kyau. Ajiye.
2. Chop da tsire-tsire da kyau (kana son manyan rassan) kuma hada tare da gurasar da aka yi wa laushi, fuka, seleri, albasa, gwangwani, lemun tsami, dill, barkono baƙi, da cayenne.
3. Ƙara kawai mayo zuwa moisten. Yi gyara gishiri da barkono. Ku bauta wa kan jariri.

NOTE: Domin dabaran gishiri da aka yi da gishiri , gwada wannan ɗan fure da shrimp Salad Cheddar Melt Sandwich