Orange Ranar Bread Recipe

Orange ruwan 'ya'yan itace taimaka wa dandano wannan dadi kwanan wata gurasa. Yana jin kyauta don ƙara 1/2 kofin yankakken walƙiya ko pecans zuwa gurasa tare da kwanan wata.

Sauke mutum daya don wani rana ko kuma yin karin burodi don firiza.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Man shafawa da gari a 9x5x3-inch Burodi kwanon rufi. Heat mai zafi zuwa 350 °.
  2. A cikin saucepan, kawo ruwan 'ya'yan itace orange zuwa simmer. Cire daga zafin rana da motsawa cikin kwanakin. Bari tsaya har sai sanyaya, kimanin minti 25.
  3. A cikin babban kwano, hada gari, yin burodi foda, kirfa, gishiri, da sukari; sauti don saje. Beat da qwai kuma ƙara zuwa kwanan wata sanyaya sanyaya tare da man shanu mai narkewa.
  4. Zuba kwanan wata a cikin cakudun busassun kuma ya motsa har sai an blended. Cokali a cikin kwanon burodin da aka shirya. Gasa na tsawon minti 40 zuwa 50, ko kuma sai launin ruwan kasa da kuma dan haske wanda aka sanya a cikin cibiyar ya fito da tsabta.

Ƙarin girke-girke

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 185
Total Fat 7 g
Fat Fat 3 g
Fat maras nauyi 2 g
Cholesterol 86 MG
Sodium 269 ​​MG
Carbohydrates 28 g
Fiber na abinci 2 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)