Nutella Fasto Puffs Recipe

Wannan mai sauki girke-girke na Nutella irin kekkewa tabbas tabbata to sha'awar. Anyi shi ne daga irin naman alade, da hazelnut-cakulan, da kuma karin hazelnuts, waɗannan abincin da aka yi da su a yau da kullum za su zama abincin ku na karin karin kumallo, burbushi ko bash.

Idan kana so ka je wurin matsala, zaka iya yin naman fasikanka daga karce amma saya daskarewa da kuma narke faski zai yi aiki mai girma kuma yana daukan lokaci kadan.

Umarnin, a ƙasa, ana dogara ne akan amfani da kantin fashewa na Pepperidge Farm.

Abin da Kayi Bukatar

• 1 (17.3-ounce) kunshin puff irin kek (2 zanen gado, thawed)
• 3/4 kofin Nutella (ko wasu hazelnut-cakulan shimfiɗa)
• Zabin: 1/2 kofin hazelnuts (yankakken)
• 1 babban kwai
• 1 tablespoon ruwa
• Garnish: sugar granulated

Yadda za a yi shi

1. Heat tanda zuwa 400 F.
2. Cire gari mai sauƙi a jirgi ko katako kuma ɗauka da sauƙi fitar da naman gurasa mai guba zuwa kimanin rabi na asali.
3. Pepperidge Farm na daskararri puff faski ya zo a matsayin biyu zanen gado folded a uku (kamar wasika). Ɗaya daga cikin uku za a iya katsewa kuma a yanka a cikin rabin don samar da abincin sauye-sauye, yayin da sauran kashi biyu cikin kashi uku an yanke su a kai tsaye a cikin kashi hudu. Wannan ya sa yankunan ya zama nau'i mai tsabta mai kimanin inci 3 inci 4 inci yayin da aka yi masa dafa.

1. A rabin rabin kowane yanki, yada kusan 1 tablespoon Nutella ko wasu cakulan yaduwa, barin kananan baki a kowane bangare. Yayyafa 2 teaspoons hazelnuts a kan Nutella, idan kuna so.
2. A cikin tasa guda, tofa tare da kwai tare da 1 tablespoon na ruwa har sai da blended. Yi wanka a wanke a cikin gefuna, sa'an nan kuma ninka rabi na biyu na takardar fashewa a kan gefen Nutella kuma amfani da yatsunsu ko yatsan tora don rufewa.
3. Gyaran saman kowane faski tare da kwai da wanke da yayyafa sukari sugar.
4. Yi shinge biyu tare da wuka mai kaifi ta saman farfajiya. Sanya a kan takardar kuki. Kuna iya layi takarda da takardar takarda idan kuna so.
5. Gasa ga kimanin minti 20, ko kuma sai launin ruwan kasa da launin fata. Ku bauta wa dumi.

Ƙarin hanyoyin yin amfani da Nutella da Puff Pastry

Dubi wannan abincin Nutella na kayan girke-girke don wata hanya ta hanyar yin amfani da nau'ikan nau'ikan da ke tattare da su kamar yadda suke a cikin wadannan farfadowa amma a cikin siffar strudel.

Idan kuna son soyayyen koshin kaza (kamar yadda masu croissants da kuma wuraren da ke Danish , da dai sauransu), duba wadannan umarnin mataki-da-mataki don sauƙaƙe Danish irin kek .

Shin Ka san bambancin?

Duk sai dai gurasar da aka ambata a kasa an san shi a matsayin kullu mai laminated domin sun kunshi nau'i-nau'i masu yawa na kullu da rabuwa da man shanu ya samar ta hanyar yin gyare-gyare da kuma tawaye. Amma abin da yake?

• Puff Pastry: Ya kasance tare da gari, man shanu, ruwa, da gishiri, ana samun wannan kullu ta wurin kwatar da man shanu a tsakanin kwakwalwan da aka kullu sau da yawa ta hanyar juyawa da juyawa.
• Blitz Puff Pastry: Wannan fasalin fassarar gargajiyar gargajiyar ma'adanai ma an yi ne kawai da gari, man shanu, gishiri, da ruwa. Har ila yau, an san shi a matsayin mai fashi mai sauƙi ko fashewa. Wasu daga man shanu an sanya shi a cikin kullu maras ma'ana kuma juyawa ya zama dole.

• Kullan Danish: Wannan gurasar kofi da zane mai tsada ne da aka yi tare da irin naman alade da aka yisti da yisti.
• Flu Dough: Ko da yake filo kullu za a iya sauya ga puff irin kek a wasu girke-girke, da sakamakon ba zai zama guda amma har yanzu dadi. Fila ba mai lafaɗen kullu kamar sauran da aka ambata a sama ba. An yi shi da gari, da ruwa, da mai da aka shimfiɗa zuwa girman amma ba a juye ba.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	330
Total Fat	23 g
Fat Fat	5 g
Fat maras nauyi	7 g
Cholesterol	76 MG
Sodium	134 MG
Carbohydrates	24 g
Fiber na abinci	2 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)