Makiya mai sauƙi mai sauƙi da budu

Sauƙi da mai dadi, wadannan birane masu launin baki da blue suna karɓar sunan daga cakulan cakuda da aka ƙaddara a saman nama. Saurin isa don shirya abinci na mako-mako, duk da haka ya rage isa ga baƙi, wannan girke-girke za ta sami hanyar shiga juyawa.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Hada gishiri, barkono, da albasa foda.
  2. Yayyafa steaks tare da cakuda a garesu kuma bari su zauna a dakin zafin jiki na mintina 15.
  3. Gurasar da za a yi amfani da shi
  4. Sanya steaks a kan abincin kuma ƙara pat na man shanu a gefen fuskantar sama, dafa 5-6 minti kowane gefe da kuma juyawa. Cook don ƙarin karin minti 5-6 ko kuma sai an sami jituwa.
  5. Da zarar an dafa shi, cire daga ginin kuma bari steaks su huta na minti 5.
  6. Ku bauta wa tare da cakulan cuku.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 204
Total Fat 18 g
Fat Fat 10 g
Fat maras nauyi 6 g
Cholesterol 51 MG
Sodium 1,307 MG
Carbohydrates 1 g
Fiber na abinci 0 g
Protein 10 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)