Maganin Hertzoggies (Dutch Jam da Kwakwa Meringue Tartlets)

Wadannan dadiyar Afirka ta kudu (wasu suna kiran su tarts yayin da wasu suka ce suna da kukis) za su fi masaniya kamar Hertzoggies ga wasu masu karatu na Afirka ta Kudu. Wannan lokacin shahararren Afrikaner na yau da kullum yana kama da ƙaunar al'adun gargajiya na Holland - tunanin kirkirar kirkiro na Yamma da na cike da 'ya'yan itace - kuma sau daya daga cikin tsoffin yankunan Holland, irin su apricot jam, kwakwacin kwakwa da sukari.

Abin da Kayi Bukatar

• 1 akwatin Ready-yi birgima puff irin kek
• 6 teaspoons apricot jam
• 5 tablespoons superfine sukari
• 1/2 teaspoon yin burodi foda
• 2 kwai fata
• 3/4 kofin abincin kwakwa

Yadda za a yi shi

1. Yi la'akari da tanda zuwa 400 F (200 C).
2. Man shafawa wani rami na rami na rami 12 (ko karamin muffin).
3. Yanke takalma 12 daga cikin abincin da aka yi da aka yi da shi don ya dace da kullun kuma ya shimfiɗa kayan gurasar tare da fasara.
4. Cokali 1/2 teaspoons na apricot jam cikin kowane m.
5. Haɗa gwargwadon kyakkyawan sukari da yin burodi da kuma ajiye shi.
6. Beat da kwai fata har sai m da ninka a cikin sugar Mix. Sa'an nan kuma ninka a cikin kwakwa.
7. Cokali a tablespoon na meringue cakuda a kan kowane kowane jam-cika pastry zagaye.

1. Gasa ga minti 10 zuwa 15, ko kuma sai launin ruwan zinariya a saman.
2. Cire daga cikin tanda kuma ka bari a kwantar da kayatarwa ta waya. Ku bauta wa tare da kofi ko shayi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	156
Total Fat	10 g
Fat Fat	3 g
Fat maras nauyi	2 g
Cholesterol	0 MG
Sodium	82 MG
Carbohydrates	16 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)